Used in 9714 recipes at an average of 3.083%.
This is an oreo crumbly milkshake. I tried @SteamOn's milkshake, And while I enjoyed it, I wanted more cookies. Fw VBIC is perfect for a milkshake and not super buttery like TPA vbic at higher %s, but I did add 1.5% because I like to use it low and I feel it is best when used that way. Shisha Vanilla is the best vanilla hands down. Vanilla cupcake is used to thicken the shake up, and I thought it worked well in @MlNikon's shake recipe. WF cookie crust is best used around .5, I tried going higher, but it was becoming a chocolate shake at higher %s. WF vc extra really does make it feel like a shake, slightly malty. RF deep fried C&C is way better than its non fried counterpart, so I used that. I find it is better with. 25 Super Sweet, but of course it is optional. THANKS!
I bought the "Graham Central Station" by Plus One Vapor when i was in Paris.
The seller told me that this liquid is no longer been produced and he sold me his own last 50ml bottle he had left and
when i came back home I really wanted to clone it so we can keep vaping it. Afterwards, i found out you can still buy the juice lol!
The juice is not a banger and nothing crazy about it but maybe someone finds it interesting.
As always a simple and typically very sweet profile for a commercial juice, enjoy and leave a review! :-)
I had tried several Brown Butter Ice Cream mixes and they weren't bad but I wasn't exactly sure what BBIC was so I looked up the flavor description on brown Butter and BBIC and from that I decided to try my own version of a vapeable BBIC. This is what I came up with and I have to say it is really nice. It is a Toasted Nutty smooth Ice Cream with a soft Buttery finish. It isn't overly sweet but just sweet enough without being dry as a lot of Nut mixes can be. It blended together really nicely and the Nut doesn't overshadow the Ice Cream and the Ice Cream doesn't cover up the Nuttiness. It is worth a mix and will def be one we have in our rotation now. You can add 0.5% Sweetener if you'd like you can also use LB VIC in place of the VT VIC it will turn out just as good maybe even better.
A thick and smooth, refreshing, natural banana mango ice cream. No runts or candy here.
I got the idea of adding buttercream frosting to my ice cream base from a suggestion from @diydownunderpippa - frosting episode. Love this idea!
*If your a pepper taster, use Capellas or Liquid Barn's Vanilla Ice Cream and drop it by 1%.
The mango is layered with FE mango and CAP sweet mango. Sweet mango rounds out the layer and aids in emulsifying the recipe.
The banana layer uses my favorite banana, VT banana custard. I added a touch of LA banana cream to round out the layer.
A touch of WS-23 (30% solution), was added to chill the recipe creating an ice cream, opposed to a warm cream. This is optional and adjust to your liking.
A splash of super sweet was added to give it a little extra sweetness. Adjust it to your liking.
I enjoy this on a Rebirth using a single N80 quad core fused clapton coil (.34 ohm) @ 40 - 55 watts.
If you mix this, please give your feedback. It's welcomed :)