Used in 1713 recipes at an average of 2.792%.
Disover the power of the Cucumis Genus. Experience the pinnacle of flavour as the Cucumis Sativus (Cucumber) and Cucumis Melo (Honeydew) dance in harmony, with an alluringly fresh minty, top note. waterfalls of juiciness from cactus and pear, all swimming together in a beautifully refreshing ice bath.
Peach Pie & Cream is the star of this recipe, It has a great cooked peach taste with a hint of pastry. I added a little Sweet Coconut to enhance the mouth feel, and some Pear to give it a little sweetness and juiciness and to support the peach flavor. Lastly just as touch of Apple Filling to give it a hint of cinnamon to the mix. Sweeten to taste
This is a Banana, Strawberry, Pear, Edlerflower cocktail recipe based around this recipe here:
The default in this area is "No Description" and it fits. I cannot describe this flavor and I have not met anyone else who can either. I would not presume to compare this recipe to Grack but it does have some of the the same enigmatic flavor and mouthfeel characteristics as that famous juice. The recipe needs a 3 week steep to be at its finest. When it turns gold it is ready to go. It will also work very well with nic up to 12mg, I have not tried it above 12. Would welcome your thoughts.
This my first 1-2-3 recipe. The Virginia Tobacco is a sweet, leafy flavor. I used TPA Pear and FLV Apple Filling to bend it into something else entirely. I wouldn't really say this qualifies as a tobacco recipe. It's more of a rustic and light autumnal fruit mix with a hint of cinnamon. The steeping part is up to you. It works as a shake and vape recipe, but FLV tobaccos are known to get better at the two week mark.
I decided that I wanted to attempt to recreate my favorite Guava juice in a can. This is what I came up with. Neither guava flavor tasted like I wanted on their own so I combined them. I tasted hints of pear in addition to the guava. It also needed to be really juicy so that is where the INW-Cactus and FA-Wine Champagne come in. Alfred Pudding was nice enough to give it a taste test for me and give it his seal of approval. He also created the image for my recipe with his mad Photo Shop skills. You can SNV this but it will get smoother after a few days.
The creamy pear recipe that no one asked for.
As soon as I started mixing I set out to create a clone of Akina Oil by Thick Oil. This is one of my failed attempts at it. I mixed my 3rd 30ml today so I figured I'd share, just in case someone craves pears as much as I do.
If you grew up eating canned pears, like me, cause your dad wasn't around, try this out.