Used in 2085 recipes at an average of 1.13%.
A second version of my strawberry and cream vape recipe... Just picked up TPA Sweet Strawberry along with FW Yogurt on my last flavor haul over Thanksgiving and wanted to give it a go so I just made some substitutions from my first version and here you go! Pretty simple and straight forward utilizing core flavorings most mixers should have so hopefully you won't be left out of you wanna give it a try...
It's pretty much S&V but like anything settles in over the next couple days...
Wishing Everyone A Merry Xmas & Happy New Year! 👊 Let's keep mixing! 💪
Ahh yes! Nothing better than a nice bag of doughnuts with sweet strawberry glaze from the corner store, to cure that sweet tooth!!
This is my take on just that.
-Cap, Glazed Doughnut: This is the base of the recipe. A chewy, not to heavy doughnut flavor as accurate as it is delicious. It gives the recipe depth and body, which is why I chose it.
-Tpa, Meringue: I chose this because it is a sweet glaze like flavor. It merely enhances the frosting/glaze of the doughnut. It also acts as a base for the strawberry to sit on top of, and separates the doughnut from the frosting so it doesn't get to muddled.
-J.F, Sweet Strawberry: I wanted to create a glazed doughnut, instead of a cream filled. Out of the strawberry flavors I had this one seemed the best option. It is sweet and forgiving, a great choice for that artificial but accurate strawberry flavor I needed. And at 1.75% it doesn't overpower the chewy dough flavor of the Cap doughnut.
-TPA, Strawberry: Another great strawberry. However better as an enhancer to the Jungle Flavors strawberry sweet IMO. it's just enough to bring out that sweet flavor without totally burying the doughnut.
-TPA, Sweetner: While I would of preferred super sweet... I dont have any right now. Sooo tfa sweetner has to do. And I think at three quarters of a percent it does just fine.
Well there you have it. My take on a sweet strawberry glazed doughnut. Like the little debbie ones haha.
Please let me know what you guys think. I'm always looking for honest reviews, comments and ratings!
Thanks everyone! Keep mixing much love!
like Pac said changes... so after 3 batches and many changes this is where I presently am at. Still 1 drop per 10ml if inw biscuit mixed with the cannoli shell and graham cracker clear provides our shell flavor nicely in my opinion fw,vt, inw lemon come together with the meringue to give us our filing. Hope everyone likes it and feel free to Critique it in the notes.
A Cannoli Even The Don would be impressed by...I'm a huge fan of Cannoli be one by Cassadega....As always sweeten to taste...This needs some work but when squeezing and smelling the original I get the same smell as this one so It's on the right path.I'm pretty sure the Vienna Cream is right but not sure at what percentage...I'm Open to any suggestions to try
07/11/19 After 3 week steep Nice Golden Color like the Original but way to sweet..
07/11/19 Remove/Lower or replace super sweet
07/12/19- Added 1 percent to (cap)Vanilla Custard now @ 2 percent
Added (Vt) Warm Custard @ 4 percent
Lowered Super Sweet to 0.25