Used in 3823 recipes at an average of 0.949%.
Anybody else sit down at their vape bench and stare longlingly at your flavor stash, enjoying the aroma of whatever catches your eye at the time? My gf and I are in love with DIY and I wanted to get her involved in the recipe process. I had her choose three flavors that sounded good to her, and here we are. I think she's onto something.
Sweeten to taste
A little experiment that turned into one of my ADV's. It's weird, it's unusual, it's tasty af. Can be SNV but is best after a 3 day steep.
FA Papaya: The main star of the recipe. To me, it kinda tastes "pink" in a way and pairs very well with floral notes, that's why...
TPA Cherry Blossom: ...is in here, same as FA Rose. Those two in combination with the Papaya really give it that sort of "weirdness" that's making this so addicting for me. If you don't have FA Rose, you could get away without it, but there would be something missing.
FW Blueberry & TPA Boysenberry: These two combined in here bring the sweetness of the FA Papaya down a bit and add a bit more texture and juiciness. Especially the TPA Boysenberry brings out a certain sort of "bite".
FA Fuji: Tbh, it's in here because I'm addicted to it and sneak a little bit into most of my fruity mixes. Also fits surprisingly well in here.
TPA Koolada: I like my recipes to be very cold. Adjust the percentage to your liking.
A sweet vibrant vanilla cupcake body with a cool peppermint icing and flakes at first taste...I added light menthol to it to give it a little coolness for the peppermint but not over the top cold...Also I personally used (LB) Menthol instead of TPA but figured way more people have TPA and I doubt it makes much of a difference at such a low percentage. Also I personally used about 6 drops of (Flv) Cool Menthol which not everyone has in their arsenal but it really made it better for me but was great before it too.. Merry Christmas ya filthy animals!
A friend dared me to get to a minty apple hardcandy.
This is my trial.
Why kiwi? Not that it’s not a good pair with the apple profile. It’s just that CAP kiwi always reminded me more of a pear then a kiwi. In this mix it works that way, to soften a bit the Fuji. If you don’t have (cause it’s not much used), 1% marshmallow worked well and made it fluffiest.
I didn’t put it, cause the challenge was making only fruit and mint.
Hope you MintAddicted enjoy this one!
Lots of love and flavor <3