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This is the one guys!!! The cinnamon toast crunch recipe you’ve all been longing for! The best of the best and last but not least (S&V APPROVED)! This recipe will blow you away (no pun intended) it’s 10/10 on authenticity and 10/10 on flavour. There’s no subs on this recipe I’m afraid, I spent hours perfecting it and narrowed it down to these flavours for a reason.... get ready for a CTC harmony all up in you and please leave a rating and review so others can see. Happy mixing guys 💙 HAPPY VALENTINES 💙😘
Graham Crackers, drenched in Sweet Milk!
Using (CAP) Graham Cracker at 3% & (TPA) Graham Cracker Clear at 4% creates a crunchy texture with slight hints of Cinnamon.
The (CAP) Sugar Cookie at 5% fills out the Graham Cracker, while also providing some softness to the center of the Graham Cracker.
(TPA) Dulce De Leche at 2% is just little enough to pull out the Milk, and paired with (FA) Custard Premium at 4% helps boost the Vanilla & Caramel notes both from the (CAP) Graham Cracker & Dulce De Leche, and at the same time helps add sweetness and a nice silky mouthfeel to the Milk.
Feel free to adjust your desired ratio of (CAP) Super Sweet.
RESULT: Crunchy Graham Crackers, with a sweet Milky finish.
I can't seem to put this one down. I hope you enjoy this as much as I do!
HAPPY MIXING, & HAPPY VAPING!!! :)
I'll start off by explaining the guava paste or guava cheese layer, more commonly known here in Brazil as "goiabada". Ever since I got into DIY, I dreamed of a good guava concentrate! As it is pretty difficult to get flavorings from various brands down here, my first experience with any type of guava was pretty disappointing, I believe everyone can guess the brand which I'm talking about. Then, my second guava type flavor was Sweet Guava from Capella, I'll be honest here and say that this flavoring is far from what a real pink-centered guava tastes like, it is more of a very light watered down guava juice.
Fast forward to early December 2019 when I got Pink Guava in the mail. As soon as took the cap off and took a whiff, I fell in love with it! I had finally gotten that real, ripe guava smell. One of my favorite parts of the guava is the skin, which brings a tartness that balances so well with the sweet, creamy inside of it, and I gotta say, Pink Guava brings all of this to the table, except for the extreme sweetness that is part of that delicious pink, redish center.
Alright, enough with the small talk, let's get down to business!
WF Banana Pureé/TPA Brown Sugar/VT Glazed Strawberries/FLV Pink Guava/CAP Sweet Guava - All these make the Guava Paste layer, each playing its role here to bring the perfect "goiabada". The banana pureé and glazed strawberries bring both the creaminess and the glazed/jammy feeling of the cooked up guava. The brown sugar here is pretty obvious, contributing to the sweetness as well as the "cooked" sugar. And then comes the beauty of the guavas, pink guava is an almost complete guava and sweet guava does a wonderful job completing it with its inherent sweetness and lighter body.
Ok, after I developed the perfect guava paste layer, I needed the Perfect Cheesecake, and that's where the Developed team came in and solved all my previous cheesecake attempts. It really is the perfect cheesecake flavor and with the guava paste on top if, I finally nailed my favorite dessert in vape form!
I recommend making a one-shot of this guava paste to use it in other recipes that might call for something of the sort. Corn bread is actually really good with it and I'm working on another recipe to balance both flavors appropriately.
If you read this huge text, I appreciate the time. Now, if you just scrolled down and got down here just to see the recipe, mix this up ASAP and make sure to leave a feedback!
I’m currently on a diet and in the process of losing 3st. One of the main reasons for me piling so much weight on the past 3 yrs is more than likely down to this peanut butter!!! I literally used to eat it by the jar load and when smeared on warm toast with REAL fucking butter and none of this “Can’t believe it’s not butter” BULLSHIT it has to be one of the nicest things in the world. 💯 so this recipe is self explanatory really, try and get as close as possible to my favourite peanut butter so that I can enjoy the taste without the added love handles! I’ve currently lost 28 lbs and feel awesome, this recipe is delicious and is definitely hitting the spot for me. Unfortunately this recipe definitely needs the Sucralose so if your not a fan then this ain’t for you I’m afraid...that would be a REAL shame. Please leave your feedback and review/rating so that other mixers can check it out. THIS ONES A STEEPER (7 days) MIN!! Enjoy guys and gals and much love 💙
This is a collaborative creation by DEVELOPED: NaChef, Max Savage, and Folkart. This recipe has been on DEVELOPED's list to tackle from the beginning, to create the most realistic cheesecake base possible, to use with many different top notes. Mix this as a stand alone, or add your favorite fruit, either way, it's delicious! Full flavor notes on DEVELOPED Episode 46 at https://youtu.be/PO3VkuJa-Fc .
Our weekly episodes are released at 6:00pm EST every Tuesday, and catch our live shows every Thursday at 6pm EST.
Check out our website at https://www.DevelopedDIY.com - We now have Merch!
Knuspriger cracker mit voller, cremiger Erdnussbutter!
TPA Peanut Butter profitiert von so viel Reifezeit wie ihr ihm gebt!
Mindest Reifezeit 4 Wochen!
Crunchy Cracker with nice creamy peanut butter!
The TPA Peanut Butter profits off as much steep as you give him! gets better even after 6 months!
Minimum Steep 4 weeks!!!!!
A Salted Caramel Cheesecake with some hidden cookie dough chunks. Mixed for Fresh03's Mixathon
Using ediblemalfunction's blueberry trinity as a base for the blueberry, I added a few things to it to make a pretty delicious cheesecake flavor!
NY Cheesecake CAP - MMMM SO GOOD
Graham Cracker Clear - gives it that cracker crust goodness
Marshmallow - adds to the mouthfeel of the over all juice.
This stuff is dank even off the shake. I'm sure as it steeps it'll blossom further.