Used in 1875 recipes at an average of 3.484%.
This is not as much a creative effort as a logical combination of two of ID10-T's excellent ideas--the macaron base from Mango Blossom Macaron, and the blueberry flavor from Viserion. It's amazing how well these two elements work together, and as a blueberry lover this is already hands-down my favorite macaron recipe.
FW Blueberry and TPA Blueberry Extra provide a sweet, bright blueberry flavor shamelessly lifted from another of id10-t's best recipes, Viserion (at his suggestion). The dash of Lemon Sicily makes the berries pop. Feel free to substitute INW Lemon Mix or another tart lemon flavor.
Quoting id10-t for the parts of his recipe that I'm re-using for this blueberry variant.
"FA Almond 2%, FA Meringue 2%, CAP Sugar Cookie 2% - Simple and to the point, this is a macaron, a sweet meringue drop cookie made with egg whites, icing sugar, and ground almond. They're often infused with flavors and color, and made into a light, delicate cookie sandwich with a cream filling that might or might not also be flavored and colored. FA Almond gives a clear, clean almond flavor and FA Meringue has both the airy baked egg white and powered sugar thing going on. CAP Sugar Cookie stays sweet, texturizes (makes whole almonds ground), and further bakes these goodies. When I think about what a macaron tastes like, these three concentrates together just seem insanely obvious. AP-laden bakery ingredients are just too heavy for such light and airy cookies. Try this simple 2/2/2 macaron base with your preferred macaron flavors, but take care not to do so with a heavy hand. These treats are delicate and the flavoring should be subtle yet ingratiating.
FLV Cream 1% - There's your cream filling. This stuff is my Frank's Red Hot lately. If you have to sub something, try 1.5 to 2% CAP Vanilla Whipped Cream, which will shorten the steep time, or TFA Whipped Cream 2%, which will stretch it to two weeks. Neither of those will be quite the same, but should still be tasty."
Version 1: used the blueberry trifecta, but the bilberry wasn't working for me.
Version 2: Less bilberry, more FW blueberry. I think it's going in the right direction, but it's not far enough, I think.
Version 3 (this): I decide to try the base with another very successful blueberry profile, the one used in Viserion. Even as a shake and vape, I can tell this is a bingo! I'm still testing some variations, because there's no such thing as TOO delicious, but this is now the addictively sweet, delicate blueberry jam delicacy I was hoping for.
A nice warm waffle with a sweet berry on the back note.I used blueberry extra to sweeten the blackberry without taking over. I also used Zeppola to bring out the waffle, I tried Caps Doughnut at first but....we know how that went....I think this recipe is pretty good...open to suggestions as always..enjoy
🏷️ Soft Baked Golden Cookies topped with Matcha Green Tea Cream and Fresh Berries.
This recipe is inspired by the painting “Starry Night over the Rhone” by Vincent van Gogh. I was moved by Van Gogh’s bold use of contrasting color (vibrant blues, buttery yellows, golds, and greens), rich texture, and expressive style. I wanted to pay homage to Van Gogh by creating a recipe that expressed the same qualities.
Top: Matcha Cream, Esai Tea, and Jade Tea combine to create a velvety soft, smooth, and milky matcha green tea cream; with notes of a mild culinary grade matcha, savory black tea, and lightly green and crisp green tea.
Sandwiched inside this fragrant cream are mild notes of freshly picked juicy bilberries. The amalgamation of Bilberry, Blueberry Extra (SL) (CAP) and Blueberry Extra (TPA) makes for a sweet, tart, and natural Bilberry flavor.
Base: Married into the cream, sits a nutty golden cookie. Almond Cookie, Beer Nuts, and Biscuit were combined to make this cookie base. The subtle notes of almond, walnut, and dry roasted peanuts also help to crisp up the edges of the soft baked cookie. Not only does the cookie add texture to the overall recipe, it’s a nice nutty and buttery contrast to the brighter teas and juicy bilberries.
Reporter: "Despite Tony being imprisoned, Tony's Revenge's sales have continued to rise, leaving a sour taste in the mouths of other cereal manufacturers....."
An arm rises with a remote from the couch to power down the television.
Cap grimaces, disgusted by the broadcast he'd just viewed.
The last year had been anything but easy. A failed marriage, Alcohol dependency, and now being forced to watch his life's work suffer to the likes of Tony the Tiger.
"That fucking animal," he mutters. "That half breed asshole thinks he's won, well..." He takes a long pull from his beer bottle, smacking his lips with a crooked evil grin. "I've got news for him".
He rises, grunting from the years of wear on his decrepit bones. He lumbers across the room.
Sliding newspapers across the kitchen table reveals a corded home phone. With little hesitation he snatches it from it's cradle. He immediately plucks away at the numbers on the keypad with moderate intensity, the same wry crooked smile pursed on his lips.
The line rings but perhaps half a second when the other side of the line answers with little more than a breathing sound.
"Hello", mutters Cap. "Are.. Are you there?"
"Old man." The voice on the line states, void of any sign of emotion.
"Yes," continues Cap. "I would.. Like to place an, an order."
"Sure." The other line states coldly. "What sort of infestation are you referring to?"
The old man smiles broader now, seething with malicious glee.
"A tiger." Cap says with entirely too much satisfaction.
The line goes dead. Cap stares at it blankly for a moment, the same malicious expression stuck to his face. Placing it back into it's cradle he lifts a paper from the table and brings it closer for further examination.
An article displaying a smiling Tony the Tiger is sprawled across the front, Cap's smile tranforms into a face taut with hatred.
"Say Goodbye," Cap seeths, "This is going to be grrrrrr-eeaaaaat." He laughs maniacally.
Milk // OOO Cream Milky Undertone, FA Meringue, LA Cream Cheese Icing, FW Hazelnut
Cereal // TFA Berry Crunch, CAP Cereal 27
Fruits // TFA Blueberry Extra, JF Strawberry Sweet