(OOO) Strawberry Jam

All ingredients not at a normal percentage are 1 drop per 30ml.

This comes across off the shake like strawberry syrup and whipped cream, if you've got all of the flavors and an hour to spare give it a shot, lol.

I saw BigRed's Sad Boy Blueberry Jam Cookie in the #DIYorDIE discord awhile back and I finally managed to get OOO Strawberry Jam in so....

First, I pushed the Strawberry Jam pretty high...not many using this at 4% that I seen but it scaled well imo with 0 off notes or anything getting weird.
It did lack actual strawberry vibrancy or pop I found, as It's a cooked down jam, so I added 2% TFA Strawberry and .50% Super Sweet. Problem solved.

With a more bold, balanced, sweet AF strawberry jelly out of the way, all I need was a buttery sweet cookie to surround it with.
I chose a heavy dose of Sugar Cookie 6% because it would scale well up high with the OOO Strawberry Jam.

I backed it up with a firm cookie they call a Biscuit in the UK. The buttery cookie note, texture and "snap" that Biscuit(INW) brings worked well.

the Butter base keeps them from sticking to the pan

Good to go off a shake, just give it enough time to let the bubbles settle...best after 3 days + imo

This recipe was tested and designed on the Haku single Clapton at .54ohms at 50W and the Moonshot RTA at .56ohms at 42 watts
@s2k on ELR

Y'all just don't know . . . and probably don't care right now (I get it), but I've been trying to get somewhere with a strawberry RY4 for a long time. I'm finally content. Yes, it's a massive amount of flavoring . . . yes, it's made up of 10 different flavors. However, I've finally scratched that itch! I approached this in much the same way as my Long Gone Lonesome Blues recipe, in terms of layers. It's a custardy, strawberry cheesecake with a beautiful tobacco backdrop. The Vanilla Ruyan, Graham Cracker, and Red Oak kind of serve the purpose of bridging the gap between the two flavor profiles. When I look at where my recipes usually shine, in my opinion, I'm pretty decent at dessert tobaccos. This is exactly where I want it to be. It was okay as a SNV, but , man, 3 days later it was absolutely shining (according to my palate). This was a labor of love . . . I hope you enjoy it as much as I do.

Strawberry Custard with a hint of peanut butter cookie on the back end.

Sweeten to taste!

NOT WF JAM SCONE I, actually, used Chef's Flavours Yummy Range Raspberry Jam Scone and Cream

Been sitting on this for awhile . . . thought I might as well share it!

Ive been wanting to make use of RF strawberry jam w/ toast since you can get it from Canada now. Also just got VT butter base and I am amazed at the accuracy of this flavor. It is truly the best just butter flavor that has ever been made. This really is a berry delicious buttery piece of toast.

Alfred's cheesecake with the strawberry combination from my Cheeky Strawberry (https://alltheflavors.com/recipes/184872#cheeky_strawberry_by_lonesomerhodestn).

"A cheeky bird pecks at delicious strawberries . . ." that's the description for this fabric design called Strawberry Thief. This recipe has 2 of Noted's top flavors of the year . . . WF Strawberry Cheesecake and OoO Strawberry Jam. It also has the #1 worst flavor of the year, TFA Strawberry Yogurt. The reason for the TFA Strawberry Yogurt is simple . . . I was reaching for INW Yes We Cheesecake and, instead, grabbed the Strawberry Yogurt. Happy accidents, and what not! This has turned into a spectacular strawberries and milk/cream. I guess the various layers (Lord knows there's a lot going on) cover up whatever note the Noted crew disliked.

A rich caramel cream, condensed milk, and whipped cream over pancakes with strawberry jam.

Sweeten to taste.

Strawberry pie topped with whipped cream. Feel free to add sweetener if you don’t find it sweet enough for your likings. Best after a 5-7 day steep.

Please rate and review if you mix.