Used in 1941 recipes at an average of 2.069%.
Sweet strawberry ice cream
Holy Vanilla - true vanilla ice cream flavor that should be in every mixers arsenal. It's extremely versatile and doesn't need as much of a steep time as other VBIC. Mixes well with any combo of fruits I throw at it.
Shisha vanilla is a nice sweet accent
FW, tpa strawberry and tpa ripe strawberry - this combo is Kat's strawberry stone. I use it a lot. Gives a true fresh strawberry flavor.
JF sweet strawberry - this flavor reminds me of juice left in bowl of sugar sweetened strawberries.
FLV sweetness - stevia based sweetness without the aftertaste. At lower percentages it really brightens this mix
The building blocks:
Flavorah Basil, the crown, the secret, the missing link.
On opening the bottle i experienced a freshly cut basil. I think it's more of an asian basil type than european, a ripe basil leaf aroma with a slight aniseed, fennel taste and with light earthy notes.
Flavorah Basil is fairly strong so i used .25% which is about perfect to give that basil feel and taste to the recipe and perfect to infuse my strawberry mix.
JF Strawberry Sweet and RF Strawberry SC, the perfect combination for me, adding a pinch of FA Black Cherry is like opening the gates of fruit heaven, it's like strawberries on steroids.
Tahitian Vanilla Cream 2% gives a nice creamy structure to the ice cream mix and adding the vanilla spices i was looking for. All that combined with 3% of my preferred vanilla ice cream from LB and you get the perfect ice cream.
Flavorah Cream 0.50% and FA Marshmallow 0.25% thickens the whole mixture even more.
What you get after a short steep of 3 days?
A fresh made and delicious creamy strawberry mix with lovely basil notes.
On inhale you immediately sense the basil with some minty notes and rich strawberries with a touch of black cherry.
On exhale the vanilla ice cream fills your mouth perfectly in balance with the rich and tropical vanilla aroma from the WFTahitian Vanilla Cream.
Finally, a strawberry combination that works for me.
(I am one of those people that can't hardly taste strawberries in recipes but can smell them perfectly. In fact i smell and recognize strawberries into all their facets.)
Makes it difficult to mix? Not at all
S/V sit for 24 hours but better or perfect when basil flavor get into the mix after 3 days,
Share and rate this if you like it.
Adapted from MikeC's killberry yogurt:
This adaptation was done because I didnt have FA yogurt, and didnt like creamy yogurt, so I stuck with flv greek yogurt. After I had made this recipe several times I started to make some minor improvements, and tinkered with it a little bit. Swapped out cap sweet strawberry with JF and RF(SC), added erythritol, and added HS FVIC to accentuate the tpa VBIC. The flv greek yogurt might seem a little high but trust me, it works, and it doesnt bring any off/sour notes.
I havnt tried the original, but this is my favourite recipe of all time and so I had to post it.
If you dont have RF SC strawberry just omit it. If you want it to be strawberry forward, instead of a mixed berry note, then up the RF SC strawberry 1%. One of the amazing things about this recipe though is that all the fruits mix together to make something altogether new, so too much strawberry can make it lose what makes it unique.
The original uses cap sweet strawberry (and you can too) but I started out using 3% JF strawberry and it was amazing so I didnt bother trying it with cap.
HS FVIC isnt essential, definitely try it without if you dont have it.
Heres the original description:
DIY'r mix. I have been trying for months to clone Kilo Kiberry Yogurt. I have come to the conclusion that some of the flavorings may not be available to consumers. I have tried different manufacturers FA,FW,CAP,FLV,TPA etc, to no avail.
I have come to this recipe, which I believe beats Kilo Kiberry Yogurt, and believe me at 120 tries I gave up on Kilo Kiberry Clone. I did come up with this recipe and let me tell you, I believe it is WAY better than Kilo Kiberry Yogurt. This is a very sweet creamy yogurt that you have come to love with Kilo flavors.
Yogurt (FA) and Creamy Yogurt (CAP) blend so wonderfully together, many people (including myself) do not like CAP creamy yogurt as a standalone, but with FA Yogurt mixed in, they are Amazing together.
Dairy Milk (TFA) - This really takes away any pungent taste to the yogurts and gives them a creamy milky smooth taste, this is a must for these Yogurts to play nice together.
Bilberry (FA) and Boysenberry (FLV) - These two flavors at low percentage (Bilberry a bit higher) gives such a nice sweet flavor, and with the Sweet Strawberry (CAP) following behind it, the flavors help each other so much, blending all the berry flavors just right.
Cotton Candy Circus (TPA) and Marshmallow (FA) - Cotton Candy Circus standalone tends to have a chemical taste with it, but with the marshmallow really brings out the sweet sugar flavor and removes that chemical after taste. With the berry notes, the flavor gives a sweet but mild tart flavor, and the yogurts blended with it give a candy creamy flavor. This is what Kilo kinda has in it, and this actually taste even better. Trust me!
Kiwi (FA) - The Kiwi just helps to kick the berrys up a notch, as you notice in Kilo Kiberry there is not much Kiwi, I believe it is in their flavor to help kick the tart flavour up a notch.
Vanilla Bean Ice Cream (TPA) and Butter Cream (CAP) -This was the hidden ingredient that helped to give a smooth creamy butter flavor not buttery, but creamy. This really tied a lot of the flavors together and helps to keep things smooth.
EM (TFA) - This is just to mellow the flavors down, do not use more than 1%, this also is important because it keeps the after taste of the PG/VG from being a pasty type flavor in your mixes.
Guys! I worked hard and bought tons of flavors to work out the Kilo Kibery, but I just could not get the exact flavour, but I ended up with this and it by FAR kicks Kilo Kiberry butt. I love this MORE than theirs. I wanted to share since I spent sooo much money on Kilo Kiberry and wanted something I could enjoy as much.
Please Make sure you let this steep a couple weeks. You can shake and vape and it is VERY good, but I promise it doesn't come close to as good as it gets after a week. ENJOY!
I absolutely CRAVE a cool menthol vape after a meal. I was out and needed to find something that I could SNV. I usually do a banana menthol, or a Thug Juice Clone, but I like to let both of them sit. I figured this would be worth a shot. I thought that this Creme de Menthe was a little risky, but I'm really enjoying this. Please let me know what you think. :)
The greatest part of DIY is being able to design a recipe exactly how you want it. This is the naked version of a strawberry cream churro.
Zeppola was all the rave when it first came out. By itself, it gives you a fried dough that serves to bring on the churro taste. Some people have suggested using waffle to give it a little more of an oily taste, but I think the perfect churro is made to be a little more light and fluffy, hence the zeppola. To move the zeppola away from the typically known donut taste, we had to give it a little something. Enter biscuit.
Biscuit adds a buttery note here and does just enough to move zeppola along to a happy place.
Brown Sugar is here to take the place of the typical cinnamon sugar coating found on churros. I added it for the darkened sugar taste because frankly, I'm just not a fan of cinnamon in a recipe. My version and why I call it "naked". If you want to up the brown sugar to 1% or 1.5%, go for it. If you still want the cinnamon undertone, then keep the brown sugar at .5% and add .5% of Cinnamon Danish Swirl.
Strawberry Sweet JF is meant to hold on to the strawberry taste even through the steeping process. I did not want it to fade, so this was the choice. I was not looking for the most authentic of strawberry tastes, but a maintenance of sweetness. Remember folks, these things are sold on the streets from Mexico through South America, and there is a strawberry syrup filling inside, so you will not find authentic freshly sliced strawberry taste here. Not what I was going for.
Bavarian Cream buttery and sweet, and adding just the right amount of vanilla. Matches up well with the Strawberry Sweet.
As I said, this naked strawberry cream churro can be spun to your liking, but you just got the how and why for my tastes. The adds to experiment with are a little more brown sugar, and cinnamon danish swirl.
Give it a 4 day steep folks. That is noted below, but I do not want people to miss this as it does taste different as a shake and vape.
This recipe marks my second release. I had a craving for something different, something fresh, something fruity and out there. And the end result is a sweet and tangy fruit, with a bit of cream to help the palate digest this bizarre flavour. I've never had Goji Berries before, so it's extremely difficult to even explain how it tastes. All I know is I can't stop vaping it!
Goji Berry FW here is used as the main profile, I used Dragonfruit TFA and JF Sweet Strawberry to bend that Goji Berry a little to try and calm that bitterness whilst adding a touch of juiciness.
The creams here introduced are nothing new. FA Meringue, TFA VBIC, and FA Vienna cream at these percentages just adds a base of cream that rounds everything together.
Just mix, and enjoy.