(JF) Lemon Juicy


By: Jungle Flavors (JF) - Buy Direct

Used in 446 recipes at an average of 1.071%.

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32 DIY E-Liquid Recipes found


A strawberry chewy candy born of an otherworldly realm.

This recipe uses JF Pink Burst as its base. Its the first time I've used the flavor in a mix. Nothing too out of the ordinary in regards to flavors other than that.

FLAVOR NOTES:

JF Pink Burst @ 3.0%: PB is only decent on its own in regards to its strawberry notes. It is definitely useful for the chewy candy texture it brings to the table, though. Adding a small amount of JF Juicy Lemon adds a tiny bit of sweetness/wetness to the candy profile so we don't have to use sweetener. CAP Jelly Candy is a flavor I add to any candy type profile I'm going for, regardless of whether I'm specifically looking for "jelly candy" or not.

JF Sweet Strawberry @ 2.0%: This is a candy recipe, so I didn't want to choose a fresh strawberry flavor. Sweet Strawberry is perfect for this, as its candy-like on its own, and brings its own sweetness into the fold.

TPA Marshmallow @ 1.0%: Using this for more added sweetness and for a bit of body.

4

As its invigorating tart kiwi bite quickly gives way to full-bodied juicy sweetness, this exemplifies the supremacy of the Arctic Beauty variety of the emerald fruit over its fuzzy brother. Served cold as the winds on the snowy slopes of Caradhras, it makes for a guaranteed refresher.

A refreshing summer vape along the lines of a tropical drink. Great as a shake and vape.

1

gurt" the act of oral sex

This recipe was inspired by the classic "Gogurt". Rich creamy yogurt with mixed berries and lemons. This mix will make you love something creamy and fruity in your mouth

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[Flavor Notes]

(CAP) Bavarian Cream:
I used Bavarian Cream from Capella instead of TFA is I get a subtle brown sugar note that didnt match this profile. However Capella's Bavarian Cream is very creamy like it's counter part just no brown sugar note.

(JF) Forest Mix:
Ive been loving this flavor its a very vibrant mixed berry profile and works well other flavor profiles. You can use this in bakeries, creams and maybe even drinks such as lemonades. I would not go no higher than 3% in a mix imo.

(CAP) Greek Yogurt:
Oh man, what a nice yogurt with a wonderful texture. Capella has done a wonderful job on this one. It's an amazing creamy flavor that will help in a ice cream, custards and of course yogurts. This this is the main profile in this mix I used this at a higher percentage. However, if your your using this just to give a recipe more texture or complex I would keep this in the 1 - 2.5% range.

(CAP) Juicy Lemon:
Ok, this is a new flavor for me. I get what the name states a juicy lemon zest. (LMAO) This will help give a fruit mix more vibrancy or in this case give your lemon profile more depth to the other lemon.

(CAP) Lemon Meringue Pie v2:
I like the V1 and the V2 for diffrent reasons. In the version 2 I get more of the cream base of pie compared to V1. This is still a lovely concentate nonetheless. Capella's Lemon Meringue with the Juicy Lemon makes a lovely pair in a mix.

(LB) Strawberry:
A very nice strawberry, this does not taste
just like a candy strawberry nor a natural strawberry. This concentrate taste like RIPE STRAWBERRY AND SWEET STRAWBERRY HAD A BABY xD
(CAP) Super Sweet:
LMAO! Exhales SUGAR!
...Moving on!

(INW) Shisha Vanilla:
This Shisha line has been impressing me! This is a very rich vanilla, and is very strong I only used this at 1%

3

So following on from the success of the DInner Lady Lemon Tart Remix let's go further and remix another one.
Now before I start this time I'm not going to give myself brownie points or am I anyway going to suggest this next recipe is a clone or 1:1 or even a remix but in my opinion it doesn't need to be. It holds its own weight it doesn't need to be compared its fantastic either way. If you want to compare it feel free it might be better it might not,as we all know taste is subjective.
So this is my rice pudding & jam not dinner lady's but my take but we can use the platform to create some hype!!! I mean who doesn't enjoy hype!!

This in my opinion is spot on creamy, thick rice milk with a dollop of sweet raspberry jam that's it, it's tasty and hits the spot no gimmicks or crazy flavour bending just the ingredients in the recipe that take you to the profile without thinking outside the box.

Enjoy!!

Flavour notes

Cap horchata

This is straight up rice milk it works really well to mimic that rice pudding flavour. It stands up to its profile well and we will use this as the base of the rice milk but with some additional help we can really push this further making it more creamy and thicker.

FW sweet cream

This acts as a emulsifier for the horchata it really gives the rice milk a more milky profile and adds some great mouthfeel.

Fa yogurt/ Fa meringue

Again just some additional flavours that are really needed to get that rice milk to where it needs to be. Fa yogurt may sound weird here but it really does wonders rice pudding is thick I didn't want to use custard here so after much testing the yogurt really thickened the rice milk almost turning it into a ambrosia kind of rice pudding. Fa meringue just adds a little more milk and sweetness.

Fa raspberry

Such an amazing flavour that misses out somewhat due to inw and tfa but I tried both of them and neither hit the spot you either needed a shit ton to pull that profile through or the other just over powered. Fa raspberry is spot on at 1% it sits nicely at the back where I wanted it and I found its flavour on par as a more jammy raspberry especially with the help of the next two flavours.

Fa black currant/ JF juicy lemon

These two flavours do the magic where the jam is concerned they totally transform the raspberry flavour and turn it jammy. If you haven't tried fa black currant then your missing out it does great things to darker fruits. The jf juicy lemon again sits on top of the berries and it's candy aspect switches up the fruits to that jam level alongside adding additional sweetness.

Fa cinnamon Ceylon

Just a little here to add some accent to the rice pudding kind of acts like that burnt topping you get on the pudding and also adds some more interest to the pudding. You can leave this out if cinnamon isn't your thing but it really isn't noticeable but it does add a little cheeky twist.

So there you go rice pudding and jam my way but dinner lady I salute you for making me fuck with your profiles!! Thank you......

xxx

Ps

One shot available at chefsflavours.co.uk under divine one shots
If you don't fancy mixing from scratch

supportthecreator

4

Inspired by the description for Londinium by Roman Haze. I've never tasted the original but this blend is truly delightful. An earl grey tea true to it's name, doused with a lush vanilla cream. I wanted to make a simple recipe that delivers flavor that will keep you coming back

Development Notes:

Earl Grey Tea Base:

FA black tea/FA bergamot/JF lemon juicy

FA black tea can be very dry and unpleasant at higher % but here it sits perfectly. I found that 1.5% was not enough for the tea to shine through, so I landed at 1.75% and it is juuust right.

FA bergamot is for the bergamot oil on our tea leaves, 1.1% is right where I want it. We want to avoid the bergamot becoming overpowering or spicy but we also do not want to lose it in the mix. JF lemon juicy is here to provide juiciness for the whole recipe while adding a lil something to the bergamot.

Simple Vanilla Cream Base:

INW shisha vanilla/TPA marshmallow

I wanted to make this more of a thick vanilla latte feel rather than vanilla and milk. INW Vanilla Shisha was the first thing that came to mind when I was thinking of doing a vanilla earl grey tea. It's got a deep, lightly earthy vanilla flavor that compliments tea and bergamot so well. The first version used 1.5% shisha and it was too much vanilla imo. I also tried using Holy Vanilla but that version was not as satisfying.

Instead of getting complex with the cream base I decided to keep it simple and attack the main problem child here: FA bergamot can be rough around the edges so I landed on TFA marshmallow to complete the cream. This is such a useful ingredient and here it was the last touch to the recipe, it brings the citrus down into the body of the mix and allows for the black tea to shine through on the exhale. It's also adding density to the delightful shisha vanilla. Marshmallow also adds a ton of sweetness which makes this mix all the more comforting. (cannot sub any other marshmallow, this one does too many things here)

These two ingredients provide a solid cream base and a perfect pairing for Earl Grey Tea.

There you have it. 5 ingredients, right under 5% on flavoring. This is a recipe for tea lovers, cream addicts and vanilla heads alike. I think this is something that anyone can enjoy and I hope that you do.

*Before anyone asks, the only sub I can see working is for another lemon flavor, CAP juicy lemon comes to mind. There is absolutely no other vanilla that will taste like this one, so that's out. I think all these ingredients are vital but I understand that no one has all the flavors. I hope you do have these because it's fuckin tasty.

Edit lowered the % on cream base

Dude. Strawberry and apple is just such a good combination. That's really all this recipe does. The lemonade is just there to round everything out and bring it together with a little citrus.

1

Since everybody seems to be obsessed, with fake rubber penises, I thought I'd help you guys out with some lubricant.😂😂😂

So all kidding aside this a classic fruit combination. Strawberry, apple, and watermelon, all play well together. It's been a blast, to see all the different variations of this recipe. And although I'm late to the game I thought I would try my hand at it.

LA lemonade along with JF juicy lemon combined to give for my lemonade base.

LA lemonade- hands-down the best lemonade flavoring I have found to date.

JF juicy lemon- is a great accent for the lemon-aid, while providing a boost to the lemon, it also added a candy lemon flavor to the mix

LA watermelon, FA stark apple, and TFA strawberry ripe where my choice for the fake rubber penis part of this recipe.🤤🤤🤤

LA watermelon- I chose because it's the only watermelon flavoring I have.😎😎😎 Lorena's watermelon a great watermelon flavor and I've never had a need to buy another.

Flavour art stark Apple- I feel that this is an underused apple flavoring. Delicious with a slightly sharp note, it really works well in this recipe. But I have toyed around with other Apple flavorings, and Fuji works if you don't have it.

TFA strawberry ripe- so I chose Strawberry ripe for a few reasons. first it's delicious works well in this recipe, and ethyl maltol in the flavoring really helps soften the watermelon and lemonade.

1

So my original bloob juice was pretty popular relative to my other recipes, and just like I created v1 on a whim iv done the same with this one, with similiar results.
For this one the blueberry is much more upfront, and is accentuated by the pomegranate and the lemon. The juicy peach isnt very distinct despite the high percentage, but it alters the blueberry flavour quite nicely and rounds out the profile.

  • For more lemon, up to 1%. Can probably sub with another lemon of your choice, just keep the % low-ish.
  • If you have it, add Hangsen blueberry at 0.25%
  • Erythritol at 2% is a good idea as well

My goal with this was to get a fresh pear taste. I used the inw pear as main flavor bc i feel it gives that almost ripe gritty texture you get from a fresh pear. The fw pear helps build the pear flavor bringing some sweetness and slight juiciness to it. The touch of jf lemon juicy was the last part and in my opinion brought the best of adding a little more pop to the other flavors along with building that juicy sweet taste to the recipe.

Flavor Notes

By: CheebaSteeba Score: 90 / 100 Solo: 4.0% Mix: 3.0% Steep: 1 days Difficulty: 25 / 100

This is a nice, natural, sweet lemon flavor. It's not necessarily tart, or bitter, or acidic; just a straight up sweet lemon flavor. It's almost reminiscent of those lemon drop candies, but less artificial tasting. I can see this working very well in bakeries, candies, and beverage flavors. The first place my palate wants to take this is like a lemon meringue pie. I've tried this at 1%, 3%, and 5%. 3% seems to be the cap, 1% was a little too weak, and 5% I didn't get anything extra out of it than I did at 3%. This flavoring oughtn't need to steep as it's a fruit, seems to be low in acids, and has an inherent sweetness about it.


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