Used in 1058 recipes at an average of 0.553%.
Havnt had much luck with cherry until now. The 2 cherries combine to make a nice cherry in syrup type effect with out medicinal notes after a steep but theyre minimum to begin with. Marzipan i find has helped bridge them better into the creams.
I wanted a luxury styled ice cream base and found FA's to be a good start point boosted by HS's and filling in some gaps, using dulce de leche finishes it off and turns to a more hagan daaz type ice cream if youve ever tried that then the forzen yogurt i find elevates the mouth feel of a real ice cream without bringing any unwanted notes to the vape.
Originally i went for the Swedish "Princess Cake".
As this is to far from the profile but nevertheless to tasty not to share, i rename and publish.
You have a very tasty, creamy, and gooey cake with marzipan all the way.
On the exhale you will taste the subtle raspberry jam ending with the taste of powdered sugar on your lips.
Hope you enjoy.
If you like Sugar Cookies..... you have got to try these. Inspired by a mixer over on ELR known as JGrim. He mde a simple 4 flavor mix back in '16. I have vaped this for 3 years. Over that time I have tinkered with one aspect or another and now this recipe is just humming. Simply delicious. Most of the flavors are self explanatory but I will explain, or at least try to....
Almond; Because almond flavor in Sugar Cookies is amazing
Almond Cookie; Because it ups the almond aspect and keeps the Cookie balance
Marzipan; Because it enhances the almond flavor giving it depth without affecting the overall profile
Classic Sponge Cake; Originally I usedFW Yellow Cake, MB Sponge cake is sooo good and enhances the bakery notes here
Hard Crack Toffee; Very strong flvor, added here @ .15 to give this that "Oven Baked" edge..
Sugar Cookie; @ 7.5 to get all I can from this Flavor
Vienna Cream; @ 3.5 it turns out amazing
This can be vaped right away, but after 5 days the Vienna Cream and Almond settle in and it only gets so much better....
If you like Sugar Cookies, ..... have at it, you will taste the goodness right off (SNV) . Make enough though, you will want to taste this after a week........enjoy.
P.S. I almost forgot, ... Sweetener! I add .5 Super Sweet, sometimes .25... It is at your discretion.
P.S.S. Substitutions; MB Classic Spnge Cake can be subbed with 3% FW or JF Yellow Cake.
INW Marzipan can be subbed with .35 FA Marzipan ,
Hard Crack Toffee; can be taken out but those slight toasty edge notes wont be there...
A creamy, fatty, nutty Vanilla Almond Full Milk!
LA Cream Cheese Icing,
OOO Cream Milky Undertone
This 4 Flavours build the Backkbone of a authentic, creamy, full Milk.
Meringue & CCI add also a nice, natural Sweetness
FA Almond & INW Marzipan
add the Almondtaste, where Fa Almond add that yummy fatty Almond and Marzipan builds a nice Backup.
I must not say anything to INW Shisha Vanilla what adds a delight, bright Vanilla.
The Vanilla needs 8-10 days to shine, in Harmonie with the Almond.
Its sweet on its own, but add Sweetener if you like!
This Mix is in my weekly Rotation since over 2 Years.
I hope you enjoy it like me.
Please tell me, how you like it.
This vape is a swedish pastry traditionally eaten around easter to fatten you up before the fasting.
There is always a rave in media with extensive testing of different bakeries and so on, and every grociery store and gas station with selfrespect sell them.
Often put in a bowl with some hot milk and eaten with a spoon. In this case it is called "hetvägg", meaning hot wall for some reason.
I stole some of that.
Came up with some of this.
Made some changes.
It is very good and suprisingly acurate.
My wife's ADV atm.
Steep it for three four days for the TFA Whipped Cream to get properly into the groove.
Driving along puffing Lemon Tart Remixed i came up with the idea to make an almond vape out of it.
And it ended up beeing to delicious not to share.
The idea was to take out the lemon parts and replace them with almond dito's.
FA Almond and a splash of INW Marzipan felt natural. FA Torrone came as an afterthought.
It was very good already there. Having vaped 30 ml i added TFA Azetyl Pyrazine just to se what happend.
Had to take a break from testing/mixing FA Tobaccos . . . so, I made this. A banana/coconut pudding RY4. The bones of this are the beautiful duo of coconuts in hashslingingslashur's Leche de Coco with 2 fantastic bananas (TFA Banana Nut Bread and Solub Arome's Banana Flambe), FA Bavarian Cream, and the underrated JF Cookie v2 making up the pudding. 2 RYs (JF RY4 Double and WF Vanilla Ruyan) along with FLV Smoked Butterscotch making up the RY4. Enjoy!
This is DMC's Version of Vaptasia Killer Kustard. Being that this is only v1 and first attempt, I feel that this is already spot on. if you feel that you need more inw marzipan feel free to add another 0.25% to the mix. I was on the fence myself with this flavor but its up to you. Also as mentioned in the video I tried Capella's Vanilla custard v2 but it did not seem to sit right. @Tamvapes said she was getting a heavy butyric taste from the OG killer kustard so I gave it a go. I don't know maybe it me or my v2 is bad granted it is a couple years old. @Daddykane91 subbed Inw marzipan with FA Marzipan 1:1 giving this a different twist on the original clone. Feedback always welcome. Enjoy!!! More notes and description here https://youtu.be/UatBMwi7qvk
[Update 7/15/2019] Added 0.5% FW Sweetener (or the sweetener of your choice at the comparable percentages). I found that as the original recipe aged it got harsher, and the sweetener seems to stabilize that a bit - I'm still testing)
Here is my take on one of my favorites the Black Forest Cake. If you are a lover of cherries and chocolate cake and have had a Black Forest Cake I'm sure you know what I mean. Unfortunately chocolate and cherry flavorings are difficult to mix with. Regardless this is my attempt at replicating this delicious cake.
The chocolate cake is a combination of JF Yellow Cake, HS Australian Chocolate, LB Lava Cake, and FLV Chocolate Deutsch. I tried to strike a balance between the different chocolate flavorings to minimize the off notes and accentuate the good notes - regardless chocolate flavors are very polarizing in the vape community and I'm sure to some it will not be agreeable to their senses.
To me INW Cherries, at low percentages, is fairly authentic with minimal cough syrup notes, but at those low percentages it was not enough to overcome the cake flavor. I decided to add INW Marzipan which increased the Cherry flavoring adding a sugary depth to the Cherry note. One thing I want to try is to get my hands on TFA Cherry Extract to see how that plays, but I had a difficult time finding it so I went with what I had.
Lastly is the heavy whipped cream which I used CAP Vanilla Custard and TFA Whipped Cream to emulate. The Vanilla Custard adds a richness to the cream note as well counteracts the dryness of the chocolate flavors. It was kept low to not elevate the Vanilla note as well as to minimize the steep time of the recipe. I added TFA Whipped Cream to further increase the creamy quality and volume to the vape. I tried adding it at higher percentages, but I found it wanted to mute some of the other flavors as it steeped.
For me the vape is a creamy chocolate initial exhale with the chocolate and cherry notes lingering on the palate with a slight tartness. Is it perfect? - no - but it is still quite good. For the most part I vape this in a single coil RTA like a KayFun V5 or the Coppervape Skyline clone with a 0.3 ohm Clapton coil running around 36-38 watts. I have vaped this in RDAs with mixed results so you have been warned. It seems that the flavorings are best delivered at a medium vape temperature. Since I mainly vape on single coil restricted airflow RTAs this recipe scratches my itch for this flavor profile.