By: Hangsen (HS)
Used in 2154 recipes at an average of 0.969%.
This is my take on a deep and rich custard-like French Vanilla Ice Cream. I started off with CAP French Vanilla. It is smooth and buttery with hints of custard. TPA French Vanilla Creme is the custard part of this recipe. It's very thick and blends perfectly with CAP French Vanilla. OF course I had to pair these flavors with HS French Vanilla Ice Cream. It's got everything. It's Creamy and rich, buttery and sweet. It's very well-balanced. The star of the show that blends everything together is CAP NY Cheesecake. What can I say about it other than it thickens the whole recipe. It's so creamy and delicious. It totally enhances all the other flavors.
If you enjoy French Vanilla you'll love this!
Please enjoy and share your feedback!!
Tastes like a moonpie ice cream sandwich but you replaced the marshmallow with vanilla ice cream.
I threw this together for my husband's pod and it actually came out pretty well. The chocolate isnt quite as pronounced and the graham just kind of makes the ice cream seem like they used a heavier cream but it's tasty either way.
For him I used some of the precious lb lava cake v1 but I can see v2 working in it's place because its just to bend the graham a bit into a chocolate graham direction.
!!THIS IS NOT OOO BLACKBERRY, I ASSUME NO RESPONSIBILITY FOR THE USE OF OOO BLACKBERRY!!
!!use VSO BLACKBERRY 3%!!
Everyone is releasing a donut so here is mine that I've been working on.
Blackberry Ice Cream deep fried inside a puffy doughball of bready deliciousness. Dusted in powdered sugar. Deep fried btw. As all donuts should be you heathens.
Got some awesome ideas from recent donut recipes!! Shoutout to those mixers whos names i will search for and then credit lol. The pretzel dough works so well here as a yeasty dark note. The sweet bread is AHMAZING....VSO blackberry is otherworldly.
Give this about a week. Its rich and delicious. I sweeten with 1 drop cap ss per 10ml. As always, sweeten to your tastes.
A blueberry ice cream cone recipe. Made on Live Mixing
UPDATE: Moved Tab lower as it steeps, it becomes a bit too present. Also tweaked some % to refine accuracy.
Easy, delicious, (slighty) fizzy, cream soda. Would like a bit more saturation/presence from it, but very happy where it's starting from.
Made on Live Mixing:
Rose Milk....The remix #DIYorDIE
I didn’t really care for the trio of Sweet Strawberry (CAP) with French Vanilla Ice Cream and the New York Cheesecake, so I remixed it, this is how...It’s a little sweeter than the OG and a touch more strawberry forward. The strawberry seems to linger throughout the vape better with the added Strawberry Cotton Candy(Note) and the Strawberry(TPA) boosted to 4% still carrying that hint of rose, if you will.
If you have the Strawberry cotton candy or A strawberry cotton candy and you like the OG, try this, it might just be your New Rose 🥀🌹
User @s2k on ELR
** I DID NOT USE STRAWBERRY COTTON CANDY FROM 000-I USED STRAWBERRY COTTON CANDY FROM NOTE COMPANY**
Orange Black Licorice ice cream.
A ribbon of black licorice swirled into an orange-flavored ice cream base gives this tiger its stripes.
Theres no need to re-invent the wheel so i used the trinity of Vanilla Ice Cream TPA Vanilla Swirl+ LB Vanilla Ice Cream + HS French Vanilla ice cream and added VTA Orange marmalade to give a bit of tangy zesty orange notes in combination with CAP Juicy Orange, as being a ver flat orange flavour works really well in this ice cream.
The interesting notes are given by the mixture of Licorice, FW ( Candy type) and CAP( More towards a clean Licorice Flavour).
Dont be afraid of getting too much licorice as it is pretty blended in the cream.
Pink Guava... milk? Yes. The assignment was to take one of two colors - pink or blue - and add them to milk.
Love that Pink Guava, especially that bit of tropical funk on it. Pink plus stank = Pank. With some Hibiscus - which also tastes pink to me - to bridge the wide gap between grapefruity pank and thick moo juice. None of the usual recipe development here. The first version tasted exactly the way I wanted it to and I couldn't think of a way to improvement. Maybe you can?