Upgrade your account to get rid of the ads.

(FA) Vienna Cream


By: FlavourArt (FA) - Buy Direct
Buy From: bcv ecigexpress gremlin

Flavor Profile: Not set yet

Used in 5214 recipes at an average of 1.169%.

Loading...

279 DIY E-Liquid Recipes found


I have nothing to say. This is the closest I could get to my favorite cookie butter here in Europe. The spices do settle down a bit after a steep, so give it some time.
My friends enjoy it and non vapers recognize the smell so I got that going for me lol.
Tips are welcome

okay this is my vanilla tobacco but with cavendish and no vanilla bacco - should be good I think - wouldnt mind a review LOL :) I used cavendish instead of FLV arabian tobacco and just nixed the vanilla bacco - but otherwise same recipe - this is for folks who REALLY enjoy tobacco cuz Im guess ing its strongly of tobacco - still need to try it but wanna wait a day at least.

Messed around with this recipe concept for a while (ever since the mixen vixen episode on banana shake).

I originally was trying to use banana cream instead of banana nut bread, but for some reason I like the banana nut bread version better. I'm thinking the bakery notes might be working similarly to how graham cracker clear can effect creams (adds a kind of malted note to the cream).

Let me know what you think or if there is anything I can do to improve the recipe! I am always looking to learn :)

To me this is a balanced, sweet, slightly lemony Torrone Nougat.

Torrone @ 1.5: I wanted to push the flavor for as much as I could get from it while keeping the whole recipe sweet and smooth.

Almond(FA): the Torrone nougat has almonds in it and the chewy candy is actually a candied almond paste.

Marzipan(INW): I use Marzipan because of how it enhances the Almond flavor.

Cream Fresh (FA) and Meringue (TPA): when used at same percentages they infuse a "Wetness" to the overall flavor, in addition to their creaminess. Additionally, I wanted TPA Meringue for the sweet powdered sugar properties that it would bring to this candy nougat.

Lemon Meringue Pie V2 (CAP): This was just a stroke of genius, a hunch, whatever you call it, but I was toying with this recipe using Toffees and had an "AHA" moment , … so I tried it and I liked it....

Vienna Cream (FA) : Vienna cream adds to that creamy punch needed to balance the nuttiness of Torrone

Vanilla Swirl (TPA): Again to add dimension to the creaminess and hopefully, at 2 %, add some chewiness to the recipe.

I hope you enjoy this as much as I do. You comments are welcome and appreciated.

I was trying to make a light fluffy white chocolate mousse on top of an Oreo cookie crumbled crust. It really needed more time to steep though. I would have loved to try the VT Chocolate Mousse but I have not bought that one yet. This is fairly decent but the flavors are light by nature and hard to convey into an e-liquid. This was my first attempt at a mousse profile. It is hard to pull off that texture without using flavors that can potentially mute the white chocolate which is already an extremely light flavor. I may come back and update this recipe later on after I see how it steeps.

You can add in some FLV-Sweetness to this as well if you would like it to be sweeter.

"Father of the Gods and Men" who governs the Gods of Olympus.

This was an experiment that came out great. I blended together different recipes test samples, to create this chocolate strawberry milk. Sorry I had to revise recipe due to me miss calculating % of mix.

I may be the only one crazy enough to try to pull off a full recipe chai from scratch but here we go.

Your classic Masala Chai spices are usually made up of:
Cinnamon
Green Cardamom
Ginger
Nutmeg
Clove
Black Pepper

For the main note, I chose FA Cinnamon Ceylon at .75%. It is a bakery-type cinnamon that is perfect for spiced beverages that mixes extremely well with our next spice.
FA Cardamom at .5% is a sweet, green, true cardamom flavor that no other company does. Thank goodness FlavourArt does it right. You cannot have a chai recipe without cardamom.
FW Ginger has a fresh ginger root flavor. Too much, even .5%, can over take the mix. I found the sweet spot for this mix to be .25%
TPA Holiday Spice at .5% stands in for my Nutmeg spice. I love this flavor for any winter recipe.
FLV Clove at .30% is perfect to make this bold and spicy. Someone once said, "FLV Clove is pretty damn analogous to FLV Rich Cinnamon in that it's bold, ridiculously strong, way too expensive, and pretty great." I fully agree.
The last one I am sure has a lot of people scratching their heads. FA Black Pepper at .5%. It's a warm, woody spice that is a delicious addition to this recipe.

Then we added the FA Black Tea and made it sweet; And for the milk component, I went with FA Vienna Cream 1%, which really stands out when you add spice, FA Vanilla Tahity .5% for sweetness, and FA Cream Fresh 1.5% for bulk.

This puppy needs a 14 day steep and a day or so to breathe. Do not skip the breathing. It needs to breathe off some spice.

I wouldn't say it's an ADV, but it's definitely tasty with the cool weather coming.

-vix

This delicious Caramel Banana milk/milkshake was created on Interactive Mixing on the Diydownunder network.

Use of the LA cream cheese credited to steam. Worked out good thanks for that. Used it a bit lower and went with Vienna cream/cream fresh as milk base. Few days steep or as a snv.

Flavor Notes

By: Chrisdvr1 Score: 80 / 100 Solo: 3.0% Mix: 1.5% Steep: 2 days Difficulty: 80 / 100

Smooth and light cream, very sweet with just a touch of egg, very light vanilla, and a hint of butter.


View Full Note