(FA) Custard Premium

This is a simple and traditional vanilla flan that's creamy, sweet and has a delicate gelatinous flan texture. You get delicious vanilla notes with a very light hint of caramel. Enjoy this after a meal or all day. It's perfect for a relaxing lazy Sunday.

Recipe breakdown:
The body of the recipe is comprised of custard premium FA, vanilla pudding FLV which not only helps with the body, but also gives it the flan texture. Flan WF rounds out the recipe and adds a hint of light caramel. All delicious flans use condensed milk and what better condensed milk to use than PUR.

When choosing the vanilla, I went with the original holy vanilla DIYFS. It's perfect in bakery type recipes.

For the sweetener, I like sucralose FW for bakery type recipes. Adjust sweetener to your liking. At 0.75%, it's not overly sweet.

This is good right off the shake but after 3-5 days, it really comes together. I use this primarily in the Jenna, Recurve, and Reload S rda. Quad core fused clapton N80 (0.2 ohm range). 45 to 70 watts but you can push it higher.

VG/PG ratio: 70/30

Batman's (FOWTB) recent delicious juice line release was the inspiration for this recipe.

Enjoy and please leave a review.

Strawberry custard I know its been done a million times but I mixed CAP SB RIPE & SWEET together and added some creams and it turned out quite nice.

No substitutes recommended CAP RIPE and TPA RIPE aren't the same, & same goes for CAP SWEET SB & TPA SWEET SB. The super sweet is optional

Steep time is 3-5 days. Tested on a Skyfall rda with a SS Alien 0.25 ohms 45-60 watts

Fuck a flavor ban !!! =]
This recipe was inspired by u/ hashslingingslashur Leche De Coco Recipe-https://e-liquid-recipes.com/recipe/1407277/
i love this recipe this one has been in my cream RTA for about 2 months now getting tweeks to how I like it i just wanted it thicker and i feel like for me atleast i achieve that shake and vape is okay but this recipe really starts shining at the 1 week mark the longer you leave it the better it gets i would suggest trying his recipe and then trying mine maybe you can come up with a better mix =]

Flavors I copied from original recipe with the same %: (FLV Sweet Coconut,FA Coconut, FA Cream Fresh, TPA Bav. Cream,FA Meringue, TPA Cheesecake Graham) Their original notes are better than mine would ever be.

What I Added:
INW Coconut Cookies- This one helps thicken the whole thing up as well ass bring some more coconut to the party i played with alot of other coconuts and this one is one of the few that didnt turn the wonderful original recipe into suntan lotion.

FA Custard Premium-Honestly this was my frist recipe I ave played with this one after SFTing it, I got some toffee hints with it as well as that full eggy custard and it blended this recipe beautifully

Hash' suggests erythritol (0.5%) or 1 drop of TFA marshmallow per 30ml
I used: 1 drop of TPA Toasted Marshmallow per 30ml

On the inhale you get a touch of dark sweet strawberry that transitions to the sweet maple cornflakes note and ends with a bit of the tart note from the sweet currant. The custard gives it some body and fills in middle and adds some volume and mouth feel . Tried on a reload S at 70 watts with a alien coil @.16 . really solid at 3 days , flavors settle even more and round out a bit by day 5

cereal 27 it is the best corn flake cereal out there but is a bit darker then actual corn flake and needs a little help with "corn" - so 1 drop of FA corn can do that . Corn grows a bit so 1 drop / 30 ml is really all I needed, but wait a day or so before fore you add more to your liking - or use a 10% dilution
The pie base is mix of pie crust and sugar cookie - ooo pie crust is the closest I have found to actual flaky dry pie crust, sugar cookie adds some buttery body to the crust that I find is needed and like the way it works with the custard
Maple syrup by fa is a solid maple and I really enjoy it; but some do not, if you are not a fan of maple feel free to add more golden syrup. I do find the maple syrup will fade a touch so try as is but you may end up wanting more

Red currant adds some brightness to the strawberry that works in this application .

I like this SWEET so I added .30 of cap super sweet - but the golden syrup and maple syrup really do add a nice amount a sweetner

Okay. For someone who constantly vapes a variation of (usually) vanilla custard it's about time I released one. Also my girlfriend keeps telling me to just release it already 😂 It rich af. It's a little different than what you're used to, but it blends just right imo. I love this base of inw Custard and fa Custard Premium. Expect to see it more. This recipe is also forever in progress in my mind (numbers\ingredients won't change in this version though). While this is very rich, I enjoy taking custard much higher than this. Just a light mix :)

Instead of just throwing in NY cheesecake I dig the ooo custard cheesecake. It lacks in the custard dept a bit but also it has little crust as well. Perfect fit here. Want this to add a little more creaminess & body. Tpa butter(see subs) adds to the overall richness without making it too oily.

Custards: Dual custards? Oh yeah. The fa is just crazy rich, a nice light vanilla, & all around my favorite custard to date. Only have 40 to try in the next 2 months, but my money is still saying this will be the best. Inw is another fantastic quick steeping flavor. It certainly has it's shortcomings in the body dept, but we'll fix those mostly with the premium. Yes, if you like custards & live in the US it's worth buying it from overseas & paying shipping for Custard Premium!

Vanilla: What happens when you combine the darkness with the light....Cap French vanilla sits nice in custards & with a touch of shisha should provide all the boost I needed to cover up any real cheesiness of the cheesecake, which is just there for creamy vanilla body.

Cake? I like it better than throwing some cap sugar cookie into the mix in this situation. Hint of vanilla. Doesn't come out as cakey at all. This is one you can bump up considerably before you get that yellow cake taste to come through the wall of DAAP we've constructed. (FW yellow cake contains sugars which can be harmful) Can be subbed with jf at same %

Sweetener: I like a little sweetener in my custards. This provides both sweeteners in one bottle. Although they are much weaker than their direct counterparts. It provides the very slight sugary mouth sensation of sucralose with the EM that just sits so well in most custards providing that body sweetness. I know .75% might seem like a lot, but it feels (to me anyway) like the equivalent of less than .15% cap ss.

Steep: I like this after 3 days, haven't tried it off the shake but I'm not the boss of you. Recommend to give it a week, gets better with age. Definitely an adv of mine.

Enjoy 😎💨💨
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Subs: Cap Golden Butter instead of tpa butter, some like tpa & hate cap while some are the opposite. Maybe cap butter cream is the middle ground 🤷‍♂️
JF Yellow Cake for the FW conveys the same message. But I would've used it had I felt it was the tastier option....
Cap ny cheesecake is what I wanted to avoid, but it can be used. If subbing cheesecake you'll need to compensate with added vanilla.

WF Strawberry Gummy is VT Red Soft Candy

I use an RDA, 60 watts 0.22 Ohms

I'm a Custard guy so why make ice cream when you can have Frozen Custard, and why stop there if you can infuse Golden Graham cereal milk flavour!

The flavours chosen are pretty self-explanatory but im going to point out some of their qualities.

THE FROZEN CUSTARD

FA Custard Premium: I chose this one (beside being the best ) because of its clean flavour.
A lot of greasy-oily notes would not let the custard turn into an ice cream or at least let it keep that rich custard flavour from turning into a milk/ice cream base.

TPA VBIC: At first i did not want these one in this mix as nowadays there are lots of mixers avoiding it for it's peppery taste.. but TPA VBIC it's almost a frozen custard! Its rich, buttery and thick and has a wonderful ice cream taste so i had to use it.

THE CEREAL

CAP Cereal 27/ FLV Milk & Honey this two make a great Golden Graham like taste, and with the two other flavourings the milky, creamy cereal milk part is covered.

It's pretty tasty as a SnV but after 10 days its wonderful.

VT Creme Brulee, FLV Brulee and WF Caramel Butter are the power trio in this group combining to bring your brulee base, caramel notes and caramlized sugar essence. Toss in some FA Custard Premium to bring the dense, buttery egginess and a dense mouthfeel.