Used in 444 recipes at an average of 1.679%.
(USE FA INDIAN MANGO - NOT ORIGINAL FA MANGO)
This is a Mango Champagne recipe that packs light, sweet, natural mango, with sparkling champagne. While the recipe falls more in line with a "spritzer" vibe, than a wine vibe, it's easily tweaked to create a more "dry" experience.
Champagne Article: http://bit.ly/37oHDvP
This is a bright and natural mango paired with yellow peach, infused into a lemon lime soda
Inspired by Staybert - Citrasperry Soda
A Mango Yogurt Smoothie topped with coconut flakes. Feel free to add ice if you'd like!
Made on Live Mixing:
A quick easy mango recipe for your pod or juul. To be used with salt nic, pod, MTL, Juul device.
Update: Shout out wadeyloops. I did post a DL (direct lung) version on FB chat. Thanks for posting it on ATF comments.
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FA mango .75
Tpa Greek 1
Flv mango 2.5
Tpa marshmallow .5
Flv Sweetness .15 or super sweet you can use EM or cotton candy if you prefer to blend and remove sharpness of the mangos.
75vg/25vg 1 to 3 day steep time.
A thick and creamy light mango milk saluting the splendour of mango...
FA Costarica Special balances the sweetness of the solid mango base by bringing a slight acidic vibrancy to the ripe mango mix, resulting in a realistic, not overly sweet, mango blend. The authenticity of a perfectly ripe mango is perfectly encapsulated by this daring threesome.
I employed my tried and trusted cream base here which adds additional texture and mouth feel and sits beautifully to provide a decadently creamy base for the mango to shine upon.
I find mangoes come into their own after a good 2 weeks, so don't rush this one - it just gets better and better...