Used in 2491 recipes at an average of 0.793%.
FLV Maple Bar + WF Fluffy White Cake provide a fluffy base for the pancakes adding a touch of sweet maple for the syrup note combined with INW Biscuit & WF Shortbread Cookies to add a crispy “griddled” texture and some rich buttery mouth feel. FW Blueberry + FA Bilberry make a nice Blueberry Compote. Finally a nice TPA Whipped Cream topping pulls it all together.
I sweeten with .5% CAP Super Sweet.
Tasty grape bubblegum! Using bilberry grape and double apple achieves a grape goodness without any off notes.
The holy trinity of grape makes this good af.
If you haven't tried that you can find it here ----> https://alltheflavors.com/recipes/173135
A blueberry mint that will leave you feeling minty fresh!
An improvement over https://alltheflavors.com/my/batches/117263
The lemon lime really gives it the kick it needs.
Blueberry Jam with butter element.
3% VT Croissant to add a "bready butter" taste/texture to the juice was tried by @NordicFlavours. He said it really adds that bready/toast texture to the mix.
Blueberry Extra TPA, Bilberry FA, Blueberry FW
These three together are a solid solid blueberry flavor. The holy trinity made by @EdibleMalfunction Incredible in about any blueberry recipe.
Blueberry Jam CAP
This gives the juice that incredible "jam texture" while adding a touch more sweetness and blueberry to the party.
Golden Butter CAP
Brings some savory buttery goodness to the mix. This also almost tricks your tongue into tasting the toast element.
Super Sweet CAP
uh, it makes it taste like a commercial eliquid. enough said.
A fairly simple flavor profile of blueberry and pomegranate. Thanks ediblemalfunction for the blueberry trinity used in this recipe.
as described above the blueberry trinity was implemented. A very good combo of 3 different blueberry flavorings.
Blueberry Extra TFA
My original version of this didn't have Bilberry FA in it, which was also good in its own right. I just wanted to try it with the bilberry added in and percentages adjusted.
Pretty simple, I just used TFA's Pom for this. Tasty stuff at 2-3% range. I like the subtle almost "sourness" this flavor gives, yet I wouldn't say floral, but I could see it becoming floral at higher percentages.
FA Bilberry = FA Blueberry Juicy Ripe (cause it's not added here yet - don't use bilberry!!!)
I was going for a pie with a little something other than apple. Originally I put 0.25% FLV Pastry Zest and FLV Basil in it...but I don't know if it is just me not liking pastry zest or if it really was clashing with another note in the recipe, so I altered the recipe slightly and it definitely tastes better to me without those two, though I am tempted to add Basil back in, but I'll leave this recipe as is and if you feel adventurous you can give it a go with the basil and pastry zest if you want to.
Check out Episode 94 of the Mixin Vixens to see the full run down of what I get out of this recipe.
Using ediblemalfunction's blueberry trinity as a base for the blueberry, I added a few things to it to make a pretty delicious cheesecake flavor!
NY Cheesecake CAP - MMMM SO GOOD
Graham Cracker Clear - gives it that cracker crust goodness
Marshmallow - adds to the mouthfeel of the over all juice.
This stuff is dank even off the shake. I'm sure as it steeps it'll blossom further.