(FE) Mango


By: Flavors Express (FE)
Buy From: ecigexpress

Used in 315 recipes at an average of 2.91%.

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23 DIY E-Liquid Recipes found


A delicious & thick tropical papaya cocktail.

A redux of my Pango recipe offering a much improved papaya forward fruit blend where papaya is the hero in place of mango.

As a seasoned vaper, I have moved on form mainstream fruits and, like many others, am sooooo over of the monotony of strawberry, apple and blueberry based fruit vapes. Luckily, mother nature has provided us with a veritable smorgasbord of fruity wonders, including the must underrated Papaya.

I love, love, love the inherent bitterness & body of TPA Papaya which lays the substructure here. It perfectly balances the sweetness of the other fruits, whilst boosting the mouthfeel to create a thick, full vaping experience.

FE Mango perfectly encapsulates the very best a fresh, ripe & luscious mango. Used at 1%, it masterfully imparts the essence of mango & allows the mango to shine.

A splash of CAP Cantaloupe & a smidgen of Peach juicy keep things nice and moist & deepens the melange of fresh, ripe fruit without distraction.

FA Coconut enhances the creaminess & imparts a delicate, natural coconut edge. It is barely noticeable (which was the intention) and allows coconut haters the opportunity to experiment with this stunning multi-use beauty.

Give this baby 2 days or so to settle.

Mexican mango + cream paleta. These are my Second favorite, my favorite being Arroz (rice). FE mango is damn good, and very close to what the mango ice cream bars taste like. I added some flv mango for a bolder mango top note, and wf island mango for a bit of its green under-ripe flavor. I enjoy this recipe with .25 cap SS, but it is totally fine without sweetener.

2

A luscious & velvety Panna Cotta mizzled with fresh mango.

I set out to create a true Italian Panna Cotta (Italian for "cooked cream") = an Italian dessert of sweetened cream thickened with gelatin.
The (not so) obvious choice here is JF Bavarian Cream which outperforms TFA in this application (by far). Soft, rich, uber creamy with just the right amount of vanilla is the perfect bed to receive the sweet & abundant mango blessing. TPA Sweet cream lifts the Bavarian cream by boosting the creaminess with finesse. CAP Sweet Cream can simply not compete in this race and unceremoniously dethroned

Holy Vanilla, used relatively high, adds the ultimate vanilla flavor here and provides a delicate sweetness & creaminess to the Panna Cotta.

FE Mango has been my favorite mango this year and shows its full colors here. Full, juicy & ripe mango goodness... I have encountered NO evidence of the 'myth' of the fading FE Mango and not sure who started this nonsense. I have a reference SF test batch dating back to January and it has shown negligible fading. The flavor is (still) on point and, even after 5 months, still (far) better than any of its rivals.

A touch of Papaya adds a bit of intrigue and keeps the mango profile from being linear and, vitally, assists with balancing the sweetness.

As creams go, this baby needs a good 7 days to fully develop.

2

This is a collaboration recipe, there are so many people that worked on this recipe - from our viewers to the TFV team, I just want to thank everyone involved. Here are the related videos:

https://youtu.be/DhWmleeFnP4
https://youtu.be/2OvTG0lokh0
https://youtu.be/TcdO1JO5HLI

This category was voted in by the people of Mixologist South Africa https://www.facebook.com/groups/519767141748186/ - we set out on a journey to create something unique with a tropical twist - and in this recipe, the team feels it has been achieved.

This is a perfectly blended tropical mango and pink guava juice, fused with sweet lychee and a touch of papaya, giving you a succulent juicy tropical explosion in your mouth hole.

The hero's being FE Mango & FLV Pink Guava. Initially you get a full on mango hit, followed by a sweet and lightly syrupy Litchi with a nice thick guava exhale - the Marshmallow helps with the mouthfeel of course. The element that was added to spin this whole concept into tropical realness was TFA Papaya - which puts a nice twist in the recipe.

In short - "Tropical realness in your mouthole"

Sweeten and cool to taste, we recommend 0.3% FW Sweetener & 0.5% ws23 (20% Dilution)

2

This is a collaboration recipe, there are so many people that worked on this recipe - from our viewers to the TFV team, I just want to thank everyone involved. Here are the related videos:

https://youtu.be/DhWmleeFnP4
https://youtu.be/2OvTG0lokh0
https://youtu.be/TcdO1JO5HLI

The original idea from this blend comes from a Monster Energy drink called Mucho Loco. This drink is a juicy tropical mango, blended with a delicious bright Passion Fruit. The drink has orange in it, and those citrus notes are not there to distract you from the Mango & Passion Fruit - they are there to enhance this combo and make it EXTRA vibrant and colourful. We believe the concentrates used in this mix achieves that. The cactus helps add juicynes to this recipe, and also boosts the Citrus notes in FA Mandarin. Jelly Candy used super low adds a thickish texture to this drink, like a sweetened fruit juice.

Sweeten and cool to taste, we recommend 0.3% CAP SS & 0.5% ws23 (20% Dilution) - I would recommend using Super Sweet, it adds a smidge more body to Cap Jelly Candy.

In honor of the dumb ass that created this video for earth day here is a Pod Mix of mangos it’s actually quite tasty so give it a whirl.

This is a smooth and creamy blend of mango and peaches in a non-tart creamy yogurt. Something comforting and smooth to vape on.
0.3Ohm single coil RDA, 55 Watts

We got Mango. We got Guango. We got Gringo, we got Pango and now PEANGO 😊

A peanutbutter with Mango.. Oh yes. It works, and it is gooood.

I think the recipe talk for it self.

Mix it up. Rate it if you feel like it 😊

A delectable, rich and creamy creme brulee infused with fresh mango.

The 3-2-1 Creme Brulee has been my creamy custard stone for over a year now and it keeps on surprising me with its magnitude of uses. Here, I paired it with the 'in vogue' Mango by FE. This is nothing revolutionary, just the coming together of 2 things of beauty...

FE Mango continues to impress & I keep finding new uses for it. Here, it sits perfectly atop a luscious brulee, which allows it to shine by enhancing the inherent fruity creaminess of the mango. Feel free to drop the Creme Brulee to 1% for a less pronounced brulee

This is good to ago after 3 days, best after 6.

A thick and smooth, refreshing, natural banana mango ice cream. No runts or candy here.

I got the idea of adding buttercream frosting to my ice cream base from a suggestion from @diydownunderpippa - frosting episode. Love this idea!

*If your a pepper taster, sub your vanilla Ice cream and adjust the %. I tried LB in this recipe and for me, it gave too many off notes.

The mango is layered with FE mango and CAP sweet mango. Sweet mango rounds out the layer and aids in emulsifying the recipe.

The banana layer uses my favorite banana, VT banana custard. I added a touch of LA banana cream to round out the layer.

WS-23 (30% solution), was added to chill the recipe creating an ice cream, opposed to a warm cream.

A splash of super sweet was added to give it a little extra sweetness. Adjust it to your liking.

I enjoy this in a Rebirth rda using a single N80 quad core fused clapton coil (.34 ohm) @ 40 - 55 watts.

This recipe is in my everyday rotation, I refuse to run out.

If you mix this, please give your feedback.

Flavor Notes