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A Salted Caramel Cheesecake with some hidden cookie dough chunks. Mixed for Fresh03's Mixathon
Wanted to take it back to the off-the-wall roots for Fresh03. I decided to go the latte route. The only "coffee" flavor I really have that I enjoy is Purilum. So I built the base off that. The anise is at 1 drop in the mix, its very strong. You can also not use it, it is just there to play with the lavender.
As stated below, this is derived from ChrisDVR and his Sugar Cookies & Cream. I use the base from that, is it is simple and and amazing sugar cookie base in my opinion.
Butter, Biscuit and Sugar cookie
These three ingredients come together in a fantastic sugar cookie base.
Cap sugar cookie has a nice moistness to it, and inw biscuit combines with the sugar cookie to dry it out just slightly, giving you the perception of a nicely baked outer crust.
Throw in some butter to add weight and let's face it deliciousness, who doesn't like butter!!!
An easy secondary note of caramel. The butterscotch is added to add some depth to the caramel as well.
Sweeten to taste!
Profile: Strawberry Milk
This recipe was specifically made for the episode of Noted: Old World Strawberries, which I participated in.
During all my tests of European strawberry brands, I bumped into MB Strawberry Milk, which happened to be exactly what I was looking for. So I made this the star of the show. It's from their M-line, which kinda makes it a one-shot that lacks something.
To me, it's more of a cream than an actual milk, but oh boy it does it well in that department.
To add little bit of roundness to it, I decided in TFA Vanilla Swirl which smoothens out the cream even further and adds just a touch of vanilla.
I have always loved my strawberry shakes and ice creams with some running gooey caramel. Of all my caramel choices I boiled it down to two: either VT Salted Caramel or FW Caramel (salted). Knowing both flavors well, my choice fell on FW Caramel (salted) as it is just a touch more sweet and gooey than VT Salted Caramel and I wanted this recipe to be sweet.
The MB Sweet Strawberry is there to help and boost this strawberry in MB Strawberry Milk, as Strawberry Milk has a tough time to distinguish both flavors and generally are just blended. I needed the strawberry to be a little bit more there and since I had just tried MB Sweet Strawberry and had it in my top 3 for noted as number 1, I figured it would be the perfect choice.
I consider this a very simple and easy recipe for beginners to get into mixing, as you won't have to worry too much about balancing the strawberries and cream thanks to the perfection MB Strawberry Milk really is.
Works perfectly fine as SnV, but if you leave it over night that FW Caramel (salted) really kicks into gear.
I just grabbed a handful of flavors that I've observed from all the recipes that have worked well together, mixed em up and forgot about it for a while. When I went back to see how bad it was, I was pleasantly suprised at how good it was. It's a nice bold but blended butterscotch. It's not artificially bright at all, as it leans towards the dark side of the spectrum. Just enough natural sweetness at the end to keep ya drippin'. I didn't add any sweetener but to each his own. The longer she steeps the better but I liked it off the shake.
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