Used in 1577 recipes at an average of 2.398%.
This recipe uses Salted Caramel Fantasy from Chefs Flavours, not VT Salted Caramel. I used it low because it is indeed very salty and can overtake the mix. This low it adds a touch of saltiness to accent the sweetness. It is a coil gunker at 1.5% and, straight up, too salty (I've got it in an old school RTA - the Ubertoot 2 Coppervape clone, and will update how gunky this gets after, at minimum, 15mL through the same coil/cotton). I think you could do without it altogether and still thoroughly enjoy this recipe . . . or change it up entirely and make this to fit your palate. It also use the now defunct Holy Vanilla . . . replace it with your favorite vanilla or leave it out . . .your call. The Butter Pecan, Roasted Hazelnut, Butterscotch combo really sets off the RY4 flavor profile.
All Tan Everything by Das Racist was the inspiration for the name.
Tan John Belushi in Coogi, dipping in Coochie
Tan Chris Farley in Gucci smoking on doobies
Tan Three Stooges, your style amateur
All tan botanical fanatic; saboteur
With the Thandie Newton-type tan chick
Your man sick, I'm known to eat a sandwich
Last tan nobleman of the last apocalypse
On the acropolis, a metropolis , poppin' shit
Out my esophagus, no, my voice box
Das Racist, we kinda like rap noise pop
Mad rhymes, finna blow up like landmines
All tan everything, shout out to tanlines
All tan khaki king, last white mogul
All you see is rupees when you Google
Rubies in his doo-doo, emeralds in his turban
Nervous, swervin' in the Suburban in Durban
All tan mans, stay tangent to Tanzania
With a Mia Farrow-looking sparrow to help me re-up
BROWN SHUGGGAAA, how come you taste so good.
Brown Sugar RY4.
I personally never got much of a vanilla/caramel vibe from TFA RY4 Double, I get a fuck ton of brown sugar an earthy whatnots. FLV Caramel is brown sugar. End of story. You cannot convince me otherwise. A little HS RY1 for some true tobacco vibes. FW Butter Pecan, just because I love it in my RY4s. Lastly FA Custard Premium, coz fuck it, I like vanilla note and dig how smooth it makes it. If you want more of a custard here, bump it up to 3% or use your favorite custard.
The ultimate butterscotch cream pie to really sink your tastebuds into! It’s rich,it’s creamy,it’s fucking delicious!!!! Is fast becoming one of my personal favourites and I really look forward to you guys sampling what I believe is my finest work. Give it a mix, hide it away for a week and forget about it. Trust me you’ll love this one if butterscotch is your thing. Enjoy!!!! 😃💙
Ok this is a remix of the the ever popular Philip Rocke Grand reserve now as far as flavor notes everything works magically it's Hazelnut Cream with a splash of arabica coffee. I gave this two weeks to blend and mellow out from what I remember the original was not as tasty it was ok but I loved the profile...thanks for checking it out. *Note I dont have any suggestions for substitutes for the coffee Purilum caramel coffee with Sweet milk contributes to the entire recipe and blends everything to a creamy goodness..
I’m currently on a diet and in the process of losing 3st. One of the main reasons for me piling so much weight on the past 3 yrs is more than likely down to this peanut butter!!! I literally used to eat it by the jar load and when smeared on warm toast with REAL fucking butter and none of this “Can’t believe it’s not butter” BULLSHIT it has to be one of the nicest things in the world. 💯 so this recipe is self explanatory really, try and get as close as possible to my favourite peanut butter so that I can enjoy the taste without the added love handles! I’ve currently lost 28 lbs and feel awesome, this recipe is delicious and is definitely hitting the spot for me. Unfortunately this recipe definitely needs the Sucralose so if your not a fan then this ain’t for you I’m afraid...that would be a REAL shame. Please leave your feedback and review/rating so that other mixers can check it out. THIS ONES A STEEPER (7 days) MIN!! Enjoy guys and gals and much love 💙
In Butters dream of being kissed by Wendy & Red in an Ice Cream Parlor, did you ever wonder 🤔 what kind of ice cream he's eating?
Well here it is...
A delicious Butter Pecan Ice Cream w/ a buttery caramel drizzle... 🤤
PUR Butter Pecan Praline Ice Cream (basically a one shot) provides the base of the profile but needs some support from the other flavorings to come into fruition...
FW Butter Pecan (being the best butter pecan flavoring) does the majority of support and heightens the butter pecan flavor to where it needs to be.
LB Vanilla Ice Cream (being a great vanilla ice cream flavoring with no steep) takes the overall white vanilla ice cream flavor up a notch.
CAP Vanilla Custard (The Champion OG Custard) makes the ice cream thicker and richer, but also adds a lil time to the steep.
TPA Vanilla Swirl (another OG flavoring) ties the ice creams & custard together while adding a lil bit more white vanilla ice cream notes.
WF Caramel Butter & FW Butterscotch Ripple (2 more delicious flavorings) provide the soft buttery caramel deliciousness and add some more depth to the overall profile.
CAP Super Sweet it's a dessert! Use it at your liking...
Like all other custards & creams it's gonna require a steep but I've tried to use ingredients that don't take that long and are great besides... The butter pecan seems a lil strong off the shake but it should blend in well once the creams bloom...
I hope that you enjoy this recipe as much as Butters enjoys a double kiss! Please give a rating/review if you do give it a mix... Enjoy & keep mixing delicious vapes!