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(CAP) Sugar Cookie


By: Capella (CAP) - Buy Direct
Buy From: bcv ecigexpress gremlin wizard

Used in 14153 recipes at an average of 3.202%.

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640 DIY E-Liquid Recipes found


Ejuice Recipes Tips and Tricks DIY Made Easy Ep. 008: 3 Ingredient Desserts

Watch the Video here: https://youtu.be/AvqahNIlpXM

1

This is my take on a Australian dessert that I never had in my mouth. I have no idea if this taste closely to the real “thingy “ on the picture, but as a vape it sure I DELICIOUS!

My notes are short, but they are here.

  • Sugar cookie: is the bottom of the slice.

  • Custards premium + Bavarian cream is the middle layer

  • Strawberry ripe + shisha strawberry: strawberry ripe is the ripe strawberry and shisha strawberry and sweet Strawberry is the jelly.

That’s it. That is how to make a delicious recipe without the recipe and without going crazy with all sorts of things. Just keeping it simple and use the ingredients that you see on the picture. That’s it.

If you enjoy pls comment or something.

  • Joe Roots

Sweetener is optional.
I added 0.25% sweetener.
Strong candied lemon filling with a slight cookie crust bottom and a purple creamy topping that is a mix of blueberry raspberries and blackberries.

All I can say is (WONDER FLAVORS) 🦸‍♂️have my vote for flavors of the year...This recipe is a variation of my new personal RY4 recipe in cookie form mix it vape it live it...And for our Australian friends down under sign the petition to help save vaping and the ban of nicotine.. www.vapepetition.com.au

Tres Leches, meaning 3 milks, is a soft white cake infused with whole milk, condensed milk, and topped with a whipped cream frosting. This is a recipe where MaxSavage and Folkart had never had the real thing, so Nachef was our guide into this wonderful dessert. The FA Milk at 2.5% off the shake is a bit forward as a top note, but let it steep for a few days and it begins to blend well with the mix. Full recipe notes at https://youtu.be/sW1fA-An8ws .

This is a collaborative creation by DEVELOPED: NaChef, Max Savage, and Folkart.
Our weekly episodes are released at 6:00pm EST every other Tuesday, and catch our live shows every Thursday at 6pm EST.

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Legacy

If you would like to support DEVELOPED, the best way is to check out our LEGACY one shot line at https://www.DIYFlavorChaser.com/developed

Over the years I have seen numerous recipes on this ejuice dating back to 2015 not much has changed @Developed did the remix of the fruity version this is the crunch berry version. I have never tasted this ejuice I'm going by description and what I think it should taste like.. on the shake it's definitely tasty but give it time for the creams to developed.

This recipe is from Ejuice for Beginners DIY Made Easy Ep. 005: 5 Simple 2 Ingredient Recipes watch the video on YouTube at https://youtu.be/o5rfb_het8I

This is all in good fun who is going to challenge this recipe no matter how many flavors we put in our recipes we will never get this one right 😁 Then again it just might work.... #Nostrapons

Really feel like a tart sugar cookie right now 🤷‍♂️ I think I've got it now...

1

My simple take on a boysenberry cream pie. This is made for the Developed Pie Challenge

I start by using possibly one of the best boysenberries out there,
FLV Boysenberry, next I use JF Boysenberry to add a slight bit of stickyness to the pie filling.

FA Apple Pie is used on the lower end here as it provides a good pie crust base while CAP SC softens up the crust to give it a delicate mouthfeel.

Now onto the creams! CAP Sweet Cream is just fantastic all around and helps provide the sweet almost whipped like cream base to a pie. I added a little FA Fresh Cream here to help boost the cream profile and also thicken the cream base.

CAP SS is optional but I think it really helps provide a more authentic pie. I use it at 0.25% here as I don't want to mute out the flavors and oversweeten it, just enough to provide the every so sticky sweet taste a gooey pie has

SUBS: If you want a slightly more baked crust, replace CAP Sugar Cookie with FW Pie Crust at 0.75%

Flavor Notes