Well here it goes my second recipe.
Thanks in advance for all of you that takes the time to try them.
As a new mixer, sometimes is hard for me to get the flavors needed for a lot of recipes here on ATF and also because I live in Colombia it is almost impossible to buy INW, FLV, VT, WF and the list goes on.... and on...
So i am trying to develop some simple yet delicious recipes with flavors that i believe most of you reading this will have, in a way to encourage new mixers or peaple who are just trying to get in to DIY but dont have that budget at the beggining.
Also it have been a great learning opportunity because with this simple easy recipes i have started to understand different flavor pairings and know what each of those do in the mix.
Now lets talk about the recipe itself (sorry for the long boring intro)
CAP Cinnamon Danish Swirl: OMG i love this!! it gives so much body, and its the star of the recipe. I think the pastry/cinnamon combination that this have is amazing for a simple recipe like this one.
Now in order to smoothe and add more mouthfell and a creamy layer I went with TPA Banana cream and TPA Vanilla swirl. Those two make the cinnamon more soft and delicate. And the TPA Banana cream adds like a hole new twist, more like a surprise element... And that's it!! just 3 flavors but a very great juice in my oppinion.
As a SNV i have to say its really good but simple, with not much mouthfeel so I encourage you to wait from 3 to 7 days... That way it feels more balanced and I hope it will give you nice a surprise.
Hope you guys like it and please leave behind a review.
I wanted a sweet, creamy Raspberry cake but with a really strong syrup like Raspberry flavor.
The main note is the Raspberry so I tried to build its fruity body with INW Raspberry and TFA Raspberry sweet but it wasnt what i was looking for.
Then i mixed Cliché recipe from @skiddlzninja and i really liked the way the strawberries worked with the raspberry so i played a little and got what i was hoping.
Then I tried to give it a creamy cake undertone without taking away the sweetness and strong punch of the fruit so I went with FW cake (yellow) and FA Vienna cream.
I think the Vienna cream adds that creamy layer without smoothing the mix too much, i wanted more like a fruity vape than a bakery. I think it still need some work and it will be great if you guys let me know your thougts about it.
This is my first original recipe so I hope you guys enjoy it the way I did creating it.
Can work as a shake and vape but you will notice the bakery notes after 3 to 5 days.