Butterscotch Banana Cream Pie with roasted pecan bits and a thin crunchy cereal crust.
WF Butterscotch Cream Pie is a good sweet butterscotch cream filling with a slight bakery note so i accented it with cerral 27 to make a thin crunchy crust.
TPA Banana cream is one of my favourites but is not super creamy so i added TPA Whipped Cream also blends every flavouring together.
And for the pecan bits nothing better than FW Butter Pecan, adds a good roasted pecan top note, and a nice bit of butter that does really nicely for the cake profile.
Chocolate cream with sweetened hazelnuts.
This recipe looks as simple as its description but this flavourings make a really good Nutella flavour.
The king of this recipe is VTA Sweet Cream( now is my go to sweet cream), has a good vanilla note, lots of butter content and gives a rich-thick mouthfeel.
Double Chocolate Clear is artificial and not that good but here fits quite well as a sweet chocolate but Sweet Cream turns it into something better.
Fw Hazelnut is the best.
Has some kind of creaminess and infuses its flavour perfectly into the cream, as well as a malty note that comes really handy in this recipe.
Add 0.5 super sweet to make it closer to the real thing.
"A spoonful of spooky fun in every bowl, Franken Berry is a whimsical way to start the day. Made with whole grain corn, Franken Berry combines strawberry-flavored cereal with colorful marshmallow shapes to create a delicious cereal that kids and adults can enjoy.
Ok! Trick or treat !
And know the real description:
Mixed berry marshmallow cereals and milk.
CAP Cereal 27 is the king, you have the perfect corn cereal vape. OOO Powdered Sugar makes them sugary coted.
2% OOO Cream Milky Undetone and 0.75% FLV Cream with the support of TPA Marshmallow create a rich sweet cereal milk.
CAP Sweet Strawberry and FLV Berry Blend are mostly artificial or candied strawberry and berry flavours that go pretty well here.
0.5% Berry blend makes CAP sweet strawberry deeper and more interesting.
The blackberry/raspberry notes in Berry blend makes the milk kind of purplely, i love it.
TPA Marshmallow fits very well the profile, helps with the milk base, sweetness and mouthfeel, as well as giving marshmallow flavour.
Also OOO Powdered Sugar Makes the illusion of having Sugar Coated marshmallows floating in milk more than a marshmallow cream.
Deep fried banana slices, butterscotch and graham cracker.
This recipe is inspired by one of my friends favourite eliquid which is Fryd Bananas.
I wanted to create one myself and not remixing the original but being close to the profile.
Deep Fried Banana Slices :
WF Deep Fried plantain is a semi cooked banana flavour with brown sugar and some spice but is a quite weak on the banana flavour and needs some more additions to be great.
But one thing i like is that after 2 weeks steep has some fried and bready tasting that is really accurate to the profile.
So to complete the Banana i added :
TPA Banana Cream as its my favourite and also adds a good amount of creamy banana sweetness.
And FA Banó to give more "freshness" to the banana mix as it is a greener kind of banana.
With this 3 we have our Sweet Banana Slices cooked in brown sugar. A bit raw a bit cooked, makes the banana closer to the real thing.
FW Butterscotch Ripple: is my go to as its creamy, easy to use.. was obvious for me to choose this one.
The original FRYED on its description says : " buttery cream" but i prefered to use CAP Golden Butter to create that Deep Fried Buttery Banana.
The spice on WF DFPlantain is a bit non descript so to make it better the profile called for FLV Rich Cinnamon which is awsame, sweet , warm, strong .. its perfect.
FW Graham Cracker: Bananas get better with graham cracker specially on the exhale, it just makes them better, and here has a double duty, making bananas better and suporting the fried, bready texture as well as giving a nice graham cracker after taste.
Yo can SNV it as its pretty tasty but its better when rich cinnamon calms down a bit after 3 days and waaay better after 10 days.
Boysenberry Lemonde by @Outofhand is really good but i wanted to make it a bit more frutier and comercial sweet so added 1% CAP Sweet Currant, and Changed TPA Sweetener For CAP Super Sweet.
Im an icy vapes freak so ..
2% Ws-23 is not a big deal for me.
With this changes i think its like Boysenberry Lemonade on Steroids!
Lemon meringue pie with mascarpone cheese layer.
I wanted to post a lemon meringue recipe but at the same time to make it a bit different from the other ones published.
CAP Lemon Meringue pie is my go to, so it was an obvious choice.
FA lemon Sicily for me is the best lemon by far although it fades.
1% is all you need to support CAPs Lemon Meringue Pie.
The marscarpone Layer is made with HS Italian Cream wich is an awsame cream, its rich, thick and buttery but gets a bit cheesy wich here fits wonderfully.
And TPA Cheesecake with Graham Crust that adds more cheesecake flavour and a graham base for our crust.
CAP Golden Butter 0.5% just because its a key ingredient in pies and makes the graham base a bit more pie like.
And Finally FA Meringue one of my favourite flavourings and how can you not add Meringue to a Lemon Meringue pie?!
Purple syrupy Grape juice combined with sweet mixed berries and a icy finish!
TPA Grape juice and FW Grape Soda make the syrupy grape juice with their candy and super sweet profile.
FLV Berry blend contributes making the syrupy juice thicker and richer with notes of blackberry and raspberry, filling the body and background of the vape.
FlV Boysenberry adds a touch of syrupy dark berry. With this little touch makes the recipe twice better.
Ws-23: adjust to your own preference i suggest 1% is best, but for me is a bit low so thats why i posted 2%... feel free to add your go to percentage.
Edit: I think the profile is better with more berry flavour than grape so i dropped both grapes 1% and added 0.25% boysenberry.
Based on 007 Cola By Alfred Pudding if you haven't tried it do it! Best cola you can vape.
This recipe is a thing i wanted for a long time Jack & Coke.
Used 007 Cola base and added a touch of FLV Bourbon to get a bit of charred oak and bourbon sweetnes and the good old TPA Kentucky bourbon to add bourbon warmth and more bourbon sweet notes.
Increased ws-23 to fight a bit KB warmth and maintain the essence of 007 cola. ( 2% ws23 is my go to % so this is quite low for me but i think it fits better the profile)