Q? encoding=utf8&marketplace=us&asin=b00b5138so&serviceversion=20070822&id=asinimage&ws=1&format= sl250 &tag=queuetue 20

From @Queuetue : I find boston rounds to be the very best bottles for mixing and temporary storage. I use them for my VG and PG as well as on the scale while I'm making a mix. With a top that's easy to fill, easy to cap and with minimal access to air, I keep a bunch on hand for unflavored base, or whatever project I may be up to for handy, quick access.

The tip is small enough to use with most top-fill RTAs or RDAs as well.

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AlexDNYC
Has 1 recipes, 0 public recipes.
Has 167 flavors in inventory.

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From @Queuetue : Because I have atomizers all over the place, I need something to put them on. These stands are colorful, awesome, and pretty inexpensive.

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User: AlexDNYC Score: 5 Entered: 7 months ago
Mixed and steeped two weeks - totally nails the cannoli cream profile - not getting alot of the pastry shell but loving the flavor anyway!
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