DIY E-Liquid Recipe
This Vanilla Chai Latte needs no introduction...
Chai Tea (Cap): The go-to for the main profile. Does it pretty well without having any kind of off notes. Does need some help becoming a latte of course.
Dairy Milk (TFA): the milk, in the latte.
Graham Cracker v2 (Cap): used to give the profile more of a sweet brown sugar effect. Can not sub for v1, as v1 has much more body to it.
Super Sweet (Cap): optional, but preferred in this recipe.
Toasted Marshmallow (TFA): this is what makes the mix in my opinion, this is used to add some froth to the latte. Does a great job at that in this recipe, it’s delicious.
Vanilla Custard v1 (Cap): this is simply used for its body in this recipe. At 3% it adds some vanilla to the latte without taking over and turning it into a custard.
Needs at least 3 days to steep for the flavors to settle down.
This recipe has been an easy ADV for me. Let me know what you all think!
| % | Vendor | Flavor | ||
|---|---|---|---|---|
|
2
|
(CAP) | Chai Tea | ||
|
2.5
|
(TPA) | Dairy/Milk | ||
|
4.5
|
(CAP) | Graham Cracker V2 | ||
|
0.5
|
(CAP) | Super Sweet | ||
|
4
|
(TPA) | Toasted Marshmallow | ||
|
3
|
(CAP) | Vanilla Custard | ||
| Total flavoring: 16.5% Steep Days: 5 Best VG: 75% Temperature: 0 | ||||
| This recipe is the property of Deftohms and released under the CC Attribution-NonCommercial-Sharealike 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator. | ||||