Based on "The New Pistachio RY4U", this version boosts the butterscotch & switches out the pistachio in favour of a hazel/walnut mix from FA nut mix.
Additionally, TFA black honey adds a touch of honey/syrup & coumarin to the profile.
Really benefits from a long steep.

Created: December 14, 2017 (over 3 years ago)

% Vendor Flavor
2.5
(TPA) Black Honey
4
(FW) Butterscotch Ripple
1.5
(FA) Cookie
1.5
(FA) Nut Mix
3
(TPA) Ry4 Double
0.5
(CAP) Super Sweet
3
(TPA) Vanilla Swirl
Total flavoring: 16.0% Steep Days: 14 Best VG: 65% Temperature: 0
This recipe is the property of method1 and released under the CC Attribution-NonCommercial-NoDerivatives 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
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