This recipe is a Pumpkin Pie recipe fit with a soft sweetness, nice light and flaky crust, and a touch of spice. Perfect for Autumn time
This recipe was made for "(HS) Pumpkin Pie" FlavorBook Entry
-> http://diyordievaping.com/2017/09/28/hs-pumpkin-pie/
Created: September 28, 2017 (over 3 years ago)
% | Vendor | Flavor | ||
---|---|---|---|---|
0.5
|
(FA) | Apple Pie | ||
0.5
|
(FA) | Butterscotch | ||
0.5
|
(FA) | Carmel (caramel) | ||
2
|
(TPA) | Graham Cracker Clear | ||
6
|
(HS) | Pumpkin Pie | ||
0.25
|
(CAP) | Pumpkin Pie (spice) | ||
0.5
|
(CAP) | Super Sweet | ||
Total flavoring: 10.25% Steep Days: 3 Best VG: 50% Temperature: 0 | ||||
This recipe is the property of ENYAWREKLAW and released under the CC Attribution-NonCommercial-NoDerivatives 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator. |