Created: June 19, 2016 (almost 5 years ago)
| % | Vendor | Flavor | ||
|---|---|---|---|---|
|
0.15
|
(OTHR) | Acetyl Pyrazine 5% | ||
|
0.5
|
(FA) | Bilberry | ||
|
0.1
|
(TPA) | Blackberry | ||
|
5
|
(TPA) | Blueberry (wild) | ||
|
3.5
|
(CAP) | Cake Batter | ||
|
0.5
|
(TPA) | Caramel (original) | ||
|
0.5
|
(FA) | Cookie | ||
|
0.5
|
(FA) | Cream Fresh | ||
|
4
|
(FA) | Forest Fruit Mix | ||
|
0.5
|
(CAP) | New York Cheesecake | ||
|
0.25
|
(TPA) | Peanut Butter | ||
|
0.12
|
(FA) | Red Touch (strawberry) | ||
|
4
|
(CAP) | Vanilla Cupcake | ||
|
1.5
|
(FW) | Vanilla Cupcake | ||
| Total flavoring: 21.12% Steep Days: 0 Best VG: 0% Temperature: 0 | ||||