This is my papaya chai tea loaded with sweet orange cream and a few cloves of anise were used when the cream base was heated on the stove top..

I used dried papaya and put it in the tea with the rest of the chai tea seasonings. This is a light chai to highlight the sweet creamy papaya and orange.

I serve this with a couple toasted marshmallows to stir in and melt to brighten the papaya and lighten the spices for a wonderful summer night experience.

Enjoy

Created: May 02, 2017 (over 4 years ago)

% Vendor Flavor
0.3
(CAP) Anise
1
(TPA) Bavarian Cream
2
(TPA) Chai Tea
1
(TPA) Horchata Smooth
2
(TPA) Orange Cream
2
(TPA) Papaya
1.3
(TPA) Toasted Marshmallow
Total flavoring: 9.6% Steep Days: 7 (SNV) Best VG: 80% Temperature: 0
This recipe is the property of KarlitoJackson and released under the CC Attribution-NonCommercial-ShareAlike 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
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