DIY E-Liquid Recipe
This recipe is an adaptation of Fresh03's lemon pound cake recipe on ELR. It's good as a SNV but really shines after a week steep. Add 0.5 - 1% LA Cream Cheese Icing for a drizzle of glaze.
| % | Vendor | Flavor | ||
|---|---|---|---|---|
|
1
|
(TPA) | Bavarian Cream | ||
|
0.25
|
(FA) | Bilberry | ||
|
1.25
|
(TPA) | Blueberry (wild) | ||
|
5
|
(FW) | Cake (yellow) | ||
|
0.5
|
(CAP) | Cake Batter | ||
|
1
|
(INW) | Creme Brulee (yc) | ||
|
0.75
|
(FA) | Forrest Mix (forest Fruit Mix) | ||
|
0.5
|
(FA) | Orange | ||
|
0.5
|
(FA) | Tanger (mandarin) | ||
|
2
|
(CAP) | Vanilla Cupcake | ||
|
1
|
(CAP) | Vanilla Custard | ||
| Total flavoring: 13.75% Steep Days: 5 (SNV) Best VG: 70% Temperature: 0 | ||||
| This recipe is the property of R2ME2 and released under the CC Attribution-Noncommercial 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator. | ||||