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Inspired by some Easter-themed carrot cake cupcakes my wife bought from an online farmers' market that delivers local-made stuff weekly. A dessert tobacco built around the flavors found in a delicately-spiced, lavishly-iced carrot cake. My wife thought it was more of a buttercream on the cupcakes . . . I thought it tasted of the classic cream cheese icing, so I just did both (with some added TFA VC 2 . . . because custard makes everything better). FLV Pumpkin Spice carries similar flavors to what would be found in a carrot cake. FLV Turkish adds the spiced tobacco note. FW Butter Pecan brings the brown sugar and pecans, with WF Walnut to add to the classic components. FW Graham Cracker rounds out the body.
COPYRIGHT: This recipe is the property of LonesomeRhodesTN and has been released under the CC Attribution-NonCommercial-ShareAlike 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| FLV | Pumpkin Spice | 0.5 | |
| FLV | Turkish Tobacco | 1.5 | |
| FW | Butter Pecan | 3 | |
| FW | Graham Cracker | 3 | |
| OOO | Vanilla Custard Cheesecake | 3 | |
| TPA | Vanilla Custard II | 2.5 | |
| WF | Buttercream Frosting SC | 2 | |
| WF | Walnut SC | 1.5 | |
| Conditioning Time: 0 Days Total Flavor: | 17% | ||