This recipe is a Work In Progress.

It might be amazing, but its creator doesn't think it's finished yet.

Going for a old fashioned Waffle House waffle with a big scoop of fluffy churned butter and a smothered with Butter Pecan Syrup.
My friends on Discord recommended LB Belgian Waffle backed up with SSA Crisp Waffle for the main waffle note. I added Cap Cereal 27 and Cap Sugar Cookie to add extra flavor to the waffle. For the fluffy butter I figured FW Butter Cream with VTA Butter Base would give me that creamy-fluffy butter note. For the butter pecan syrup I'm using FW Butter Pecan with VTA Golden Syrup. I didn't use maple syrup because I didn't want the maple syrup to overpower the Butter Pecan. And with the Maple notes in the waffles it may have done just that.

Created: February 04, 2021 (4 months ago)

% Vendor Flavor
4
(LB) Belgian Waffle
1
(VT) Butter Base
1.5
(FW) Butter Cream
3
(FW) Butter Pecan
1
(CAP) Cereal 27
1.5
(SSA) Crisp Waffle
1.25
(VT) Golden Syrup
1
(CAP) Sugar Cookie
0.5
(FW) Sweetener
Total flavoring: 14.75% Steep Days: 7 Best VG: 70% Temperature: 0
This recipe is the property of McDuckie and released under the CC Attribution-Noncommercial 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
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