5 of 5 (1 reviews)
There’s a lot of flavor in this. I wanted the shortbread to come thru heavy with this so I went with the inw biscuit and butter. I needed creamy but not a heavy custard profile so I went with whipped cream and elevated it with tpa milk DX (not on atf so I just had to select tpa dairy milk). I put 2 different strawberries in it to elevate each other without being too overpowering. Topped it off with some supersweet to make it a little more “commercial”
COPYRIGHT: This recipe is the property of enzonik and has been released under the CC Attribution-NonCommercial-NoDerivatives 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
Vendor | Name | % | Actions |
---|---|---|---|
CAP | Super Sweet | 1 | |
INW | Biscuit | 3.5 | |
TPA | Butter | 0.5 | |
TPA | Dairy/Milk | 2 | |
TPA | Dx Bavarian Cream | 3 | |
TPA | Strawberry (ripe) | 2 | |
TPA | Sweet Strawberry | 1 | |
TPA | Whipped Cream | 2 | |
Conditioning Time: 3 Days Total Flavor: | 15% |
Formulations
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