Based on a talk by fresh03 on a live stream, he said that a pineapple uoside down cake is hard to nail down because there isn‘t a cooked pineapple flavour on the market.
I found solube arome tarte tain to have this cooked flavor and with the help of flavor monks pineapple (has the least amount of candy taste) it seems to work fine.
I pushed the cake note with the help of rf deep fried sponge cake and i am happy with it
Created: November 06, 2019 (about 1 year ago)
% | Vendor | Flavor | ||
---|---|---|---|---|
1
|
(RF) | Deep Fried Spongecake – Super Concentrate | ||
1
|
(FM) | Pineapple | ||
0.5
|
(FW) | Sweetener | ||
5
|
(SA) | Tarte Tatin | ||
Total flavoring: 7.5% Steep Days: 3 (SNV) Best VG: 0% Temperature: 0 | ||||
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