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DIY E-Liquid Recipe

© Developed
CC Attribution-Noncommercial 4.0

This recipe is a Work In Progress.

It might be amazing, but it's creator doesn't think it's finished yet.

This is a collaborative creation by DEVELOPED: NaChef, Max Savage, Graham, and Folkart.
MaxSavage suggested this profile based on a dessert created by master pastry chefs while he worked in the service industry. This profile takes a lemon tart and makes it a bit more interesting by caramelizing the top to a golden brown. Full flavor notes on DEVELOPED Episode 37 at https://youtu.be/oZKXD5yRJ1c .

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Mix
% Vendor Flavor
1
 (FA) Cookie
2.5
 (VT) Creme Brulee
2
 (FE) Lemon
3
 (VT) Lemon Meringue Tart
1
 (TPA) Ry4 Double
1.5
 (WF) Shortbread Cookies SC
0.25
 (CAP) Super Sweet
Total flavoring: 11.25% Steep Days: 5 Best VG: 0% Temperature: 0
This recipe is the property of Developed and released under the CC Attribution-Noncommercial 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
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User: mlNikon Score: 5 Entered: 5 months ago
I mixed this up and let it sit for 2 weeks. Just vaped it this morning and wow is this delicious. The lemon is a nice baked sweet lemon with a little tartness still and is balanced really well with the rest of the mix. I was nervous to mix this up because of the ry4 double but I'm glad I mixed a 30 ml because it works!
User: RedWagonVapes Score: 5 Entered: 8 months ago
Hands down best lemon meringue tart recipe the creme brulee and ry4 really make the recipe stand out among the rest
User: DixxleRoo Score: 5 Entered: 8 months ago
Really lovely. The RY4 is an interesting idea and I love FE lemon for these kind of lemony tart like deserts. Yummy!
User: FuriousMixer Score: 5 Entered: 8 months ago
This is hands down the best lemon profile I’ve vaped in a long long time! It’s layered perfectly and utterly delicious! I did sub TPA RY4 for DFS Holy Grail but it was epic. Well done lads,great work right here. 5 stars ⭐️
User: wadeyloops Score: 5 Entered: 8 months ago
This is an exquisite recipe. I added 2 drops of VT Sour Lemon per 10ml for that extra touch of tart zing and sweetness instead of the super sweet and it was just right for me. Great work.