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DIY E-Liquid Recipe

In the great words of the finest comedic musician of the the 21st century, Tim Minchin:
Only a ginger can call another ginger "ginger"
So listen to me if you care for your health
You won't call me ginger unless you're ginger yourself
Only a ginger can call another ginger "ginger"

This is a recipe to honor & respect the almighty Ginger Ninja's.

With the right balance & use of ginger flavours used with "Ginger Ninja" precision this recipe profile has been one that has taken much patience & practice.
The result is delicious!!
To anyone that loves a gingersnap &/or gingerbread with a good lashing of buttercream frosting will enjoy this.

The carefully balanced combination of Cap Gingerbread,
FLV Gingersnap & Cap Graham cracker make a beautiful Ginger cookie base here with just the right amount of ginger,spice & bakery notes.
It took some tweeking to get it right but the results were well worth it.

The WF Buttercream frosting is enough here to melt into that cookie base and helps to deliver a smooth delicious vape.

The sweetness is what makes it here though, the combination of
OOO Powdered Sugar & Cap Super sweet has been a revelation of late that I have experimented with a lot since a new mixer I was talking to come across this magical combination. As expected it helps here a lot to make this profile shine.

You don't have to be a ginger ninja to mix this nor enjoy it.
All you have to do is let it steep for 3-5 days, enjoy :)

I enjoy this at 60W on a Single 0.15 ohm SST coil on a Recurve RDA.

I hope you enjoy this just as much as I enjoyed creating this recipe, but let me know what you thought in the comments below.

Seriously if you like a solid recipe that works give it a go!

Cheers for reading this far, now go and get mixing!

"Together, Let's Discover!!!"

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https://i.imgur.com/3dVds50.jpg

% Vendor Flavor
1.5
(WF) Buttercream Frosting SC
0.25
(FLV) Ginger Snap
2.5
(CAP) Gingerbread
1.5
(CAP) Graham Cracker
1.5
(OOO) Powdered Sugar
0.5
(CAP) Super Sweet
Total flavoring: 7.75% Steep Days: 5 Best VG: 70% Temperature: 0
This recipe is the property of DIYDownunderPippa and released under the CC Attribution-NoDerivatives 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
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