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DIY E-Liquid Recipe

This recipe is a Work In Progress.

It might be amazing, but it's creator doesn't think it's finished yet.

This is my take on the classic Austrian dessert. Cinnamon and rum infused apples baked in a dough. The recipe was inspired by Cinapple Fritter [DIYorDIE].
When vaped it gives a warm apple and cinnamon taste with a hint of a buttery dough at the background.

Try adding 2-3% (CAP) Double Apple for more intense apple flavour.

% Vendor Flavor
1.5
(INW) Apple
0.3
(FW) Butterscotch Ripple
5
(CAP) Cinnamon Danish Swirl
0.7
(TPA) Dragonfruit
4
(CAP) Fuji Apple
0.3
(CAP) Golden Butter
0.3
(FLV) Rich Cinnamon
0.5
(CAP) Super Sweet
0.5
(CAP) Vanilla Custard
Total flavoring: 13.1% Steep Days: 5 Best VG: 70% Temperature: 0
This recipe is the property of Gymcon and released under the CC Attribution-NonCommercial-NoDerivatives 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
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