0 of 5 (0 reviews)
A very tasty variation on one of my more popular recipes. Replacing coconut with German flavors toffee, if you do not have this flavoring I highly recommend it. Its a great toffee flavor with that little alcohol kick. Steep time on this one is going to be 2 weeks minimum of course you can go longer need to give it the creams time.
Derived from Coconut marshmallow custard ceam by Chrisdvr1
COPYRIGHT: This recipe is the property of Chrisdvr1 and has been released under the CC Attribution-NonCommercial-ShareAlike 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
Vendor | Name | % | Actions |
---|---|---|---|
CAP | Vanilla Custard | 4 | |
FW | Bavarian Cream | 3 | |
FA | Cream Fresh | 2.5 | |
FA | Marshmallow | 1.25 | |
GF | Toffee | 1.5 | |
TPA | Ethyl Maltol | 0.25 | |
Conditioning Time: 0 Days Total Flavor: | 12.5% |
Formulations
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