A classic gin cocktail with a hint of rose & cucumber.
Watch the Layerz development notes and recipe development here https://youtu.be/ZlGrfGRkauo
Based on the craft gin craze, I recreated a Rose & Cucumber Tonic using the new FLV Citrus Soda, infused with Rose and Cucumber as the mixer.
This is a homage to Juniper, an outstanding juice by my favourite local juice maker, Benji from Vapour Mountain.
Pick up a bottle and let me know how it compares here http://www.vapourmountain.co.za/shop/60ml-eliquids/60ml-vapour-mountain-juniper-e-liquid-2mg/
FLV Gin is a masterfully created, authentic dry gin which leaves little guesswork to the vaper as to what they are tasting. The resinous, piney flavour, inherent to the Juniper berry, is wonderfully balanced by citrus peel and a smidgen of spiciness from freshly ground peppercorns. There is a wondrous boozy element to the flavour which rounds the profile off expertly. The 'booziness' is not overwhelming in the least but rather augments the authenticity & overall Gin experience. I see this as the best bits of FA Fin and FM Pure Gin combined to create a well rounded & balanced Gin.
FLV Rose Essence brings a delicate, true rose, sophistication to the mix and softens the gin ever so slightly. This is a very "safe" rose flavour compared to other overpowering versions, and will not kill your mix, if used with care. At 2% it brings a semi-rose tinge without being floral, nor does it hinder the Gin to shine. The TPA Rose Candy assists the FLV Rose Essene to punch through the Gin foundation, which can restrict other flavors to shine. In addition, this adds a splash of sweetness to a relatively dry Gin.
FLV Citrus Soda brings a new level of an authentic lemonade/Sprite type flavor to the market. This is a fresh lemon and lime base with a touch of fizziness to perfectly emulate a Sprite like mixer. This is a more dynamic version of FLV Lemonade as it has more pronounced fresh lemon and lime notes. This acts as the mixer base and assists in "moisturising' the gin.
CAP Cucumber fulfills two roles here: Firstly, it provides some juiciness to mix without detraction. INW Cactus does this slightly better but it imparts an unwelcome flavour in this melange. Secondly, the subtle cucumber flavor adds another flavor dimension/layer which concludes the overall profile with an intriguing little twist. I found 2.5% to be aptly enough but it can be increased to around 4% for a more pronounced cucumber taste.
WS23/Koolada is optional at .50 to provide an icy feel.
Give this one at least 3 days to settle down...