A tobacco mix,in which the tobacco flavours were chosen for their special characteristics.Hondurian Ligero(SM) because it is smooth and slightly sweet.Cured tobacco (flv) for the woody nutty notes-Kentucky blend (flv) for the nutty-slightly leather-caramel notes and to enhance the sweet notes of hondurian ligero and cured tobacco.Aged bourbon cream (RF) and madagascar bourbon vanilla(TPA),combine well to give deep,darker creamy note that blends well with the kentucky bourbon and smoothens the final mix The mix needs to steep for 5-7 days,for the creams and bourbon to come in place
COPYRIGHT: This recipe is the property of nks and has been released under the CC Attribution-NonCommercial-NoDerivatives 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| FLV | Cured Tobacco | 0.5 | |
| FLV | Kentucky Blend | 0.8 | |
| RF | Aged Bourbon Cream | 1.4 | |
| SM | Honduran Ligero | 3.5 | |
| TPA | Kentucky Bourbon | 0.5 | |
| TPA | Madagascar Bourbon Vanilla Flavor | 0.8 | |
| Conditioning Time: 7 Days Total Flavor: | 7.5% | ||