This is a tasty bright sweet jammy strawberry forward inhale that moves into a light tart lemon on the exhale ending with a vanilla bakery note. can be a shake and vape but is best 3 - 5 days
This was made for daytime franks MIXIN IN THE KITCHEN TPA episode https://www.youtube.com/channel/UCpzG9vsIgaCUzHVrUMHiV_g
dragon fruit just helps to get the strawberry to pop out and helps to blend the lemon and strawberry notes . Also dragon fruit is a great enhancer for strawberry .
Despite all the strawberries out there the combination of TPA strawberry and Strawberry ripe are just hard to beat and if you have those 2 - you can create just about any strawberry you want
Lemonade cookie is a great flavor but will fade so it needs some support - sadly I did not really have any other good TPA lemon flavors for this mix and this just screamed for a bit more lemon and INW lemon cake was just tooo good to leave out. it. INW does lemons really well and this adds those notes and support the bakery with a yellow almost pound cake base
Vanilla swirl is added for some body ad vanilla notes
sweet cereal supports the bakery notes and adds some additional sweetness and texture with a sweetned corn flake note
NOTES: This is pretty sweet mix but if you want it sweet add sweetner FLV sweetness .03% or cap supper sweet .5% to pop put those fruit notes. if you want more of a sour note WF sweet and sour rhubarb at 2.5% could also be added here to support some of those sour notes, as well as VT sour lemon at around 1.50% . A bit of cap sugar cookie to add more texture and butter notes if you want to around 2.5%
Created: December 09, 2018 (about 2 years ago)
% | Vendor | Flavor | ||
---|---|---|---|---|
0.75
|
(TPA) | Dragonfruit | ||
1.5
|
(INW) | Lemon Cake | ||
4
|
(TPA) | Lemonade Cookie | ||
4
|
(TPA) | Strawberry | ||
3
|
(TPA) | Strawberry (ripe) | ||
3
|
(TPA) | Sweet Cereal Flakes | ||
2
|
(TPA) | Vanilla Swirl | ||
Total flavoring: 18.25% Steep Days: 4 (SNV) Best VG: 70% Temperature: 0 | ||||
This recipe is the property of MECH_MOD_RN and released under the CC Attribution-NonCommercial-Sharealike 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator. |