0 of 5 (0 reviews)
It's those dense little custard puffs you used to be able to buy at the local bakery. Light but moist pastry with a pudding like custard and sprinkled with powdered sugar. A throwback to my childhood.
COPYRIGHT: This recipe is the property of hibbadoray and has been released without a license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| FLV | Vanilla Pudding | 1 | |
| INW | Creme Brulee (yc) | 1.5 | |
| OOO | Powdered Sugar | 1 | |
| VT | Croissant | 4 | |
| WF | Crepe SC | 2 | |
| Conditioning Time: 5 Days Total Flavor: | 9.5% | ||
Formulations
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