5 of 5 (1 reviews)
My purpose was to create a mix,mostly focused on the bakery side of an apple pie and that's the reason i use 2 apple pie flavours,taking the best out of each(according to my taste of course).Despite the use of tpa's dx bavarian cream,this recipe is practically a snv(2-3 days for the flavours to settle).That is quite strange for me,because i usually get off notes from unsteeped dx flavours.I can only guess that this happens because of vta's flavours,but i can't really explain it.
COPYRIGHT: This recipe is the property of nks and has been released under the CC Attribution-NonCommercial-NoDerivatives 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
Vendor | Name | % | Actions |
---|---|---|---|
CAP | Apple Pie V2 | 1 | |
FW | Cinnamon Roll | 1.5 | |
FA | Apple Pie | 2 | |
FA | Custard Premium | 2 | |
TPA | Dx Bavarian Cream | 1.5 | |
VT | Banana Custard | 0.8 | |
VT | Pudding Base | 1 | |
Conditioning Time: 5 Days Total Flavor: | 9.8% |