This is a true to life and genuine coffee cake. If you know coffee cakes it’s a nice and buttery cake with a cinnamon streusel and brown sugar swirl. Sometimes with a crumb topping on it and a drizzle of creamy icing. It goes great with a cup of coffee. Hence the name! Look no further if you are looking for a nice and rich bakery flavor. This is one I have worked on for a while and very to happy to share as my second recipe on ATF. ENJOY!!
COPYRIGHT: This recipe is the property of VooDoo and has been released under the CC Attribution-NonCommercial 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| CAP | Cinnamon Danish Swirl | 2 | |
| CAP | Super Sweet | 1 | |
| FW | Cake (yellow) | 2.5 | |
| FW | Moose Milk | 5.5 | |
| FA | Bourbon (vanilla Bourbon) | 0.5 | |
| FA | Cream Fresh | 0.5 | |
| LA | Cream Cheese Icing | 1 | |
| TPA | Cheesecake (graham Crust) | 1 | |
| WF | Buttercream Frosting SC | 1.5 | |
| WF | Fluffy White Cake SC | 2 | |
| Conditioning Time: 5 Days Total Flavor: | 17.5% | ||
Formulations
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