A bright vibrant tropical creamy mix with a touch of cooling - as I wanted to have a mix to take on vacation .

Sweet gauava is used as a top note and emulsifier for the very sweet melon notes

Cantaloupe and honeydew add the base sweet notes for this fruit blend . LB honeydew has a bit of creaminess that comes out at higher % and it works well with the LB rainbow sherbert. it is also plays nice with other fruits and does not overpower them. You can pick these up on the exhale

Suagr loaf pineapple is a sweet and tart almost candy pineapple which works well in the middle bringing the top notes of the guava and the base sweet notes of the melons together
rainbow sherbert is added for some more of the ice creamy texture along with more orange citrus notes

ADD IF YOU WANT: I really enjoy mint with some fruits and wanted to add a mint coolness here arctic chill borders on a sweet mint with a touch of menthol it is not needed . Desiccated coconut adds a nice sweetness at the finish but it not needed

Add sweetner to taste
NOTE this recipe was inspired by Waynes mix Heat https://alltheflavors.com/recipes/107762#live_mixing_the_heat_by_enyawreklaw

LOOKING for a group to learn about mixing your own juice check out these groups and youtube channels
https://www.facebook.com/groups/diydownunder/
https://www.diydownunder.com/
https://www.youtube.com/user/frank1360
https://www.youtube.com/watch?v=-0xkeZFSG04