Was looking for a perfectly blended Orange with nice vanilla ice cream background. Needs to steep but then doesnt disappoint. It is very sweet, juicy and gives more the feel of a fresh sherbet ice cream than a heavy ice cream. The butterscotch fills the gap between the juice and the cream and adds nice sweetness. Fits the picture imo but could also imagine a popsicle with a white light vanilla ice cream core surrounded by juicy orange water ice, slightly melted already. Will try some variations with LB Vanilla Ice Cream, FW Salted Caramel and so on.
Created: May 12, 2018 (about 3 years ago)
| % | Vendor | Flavor | ||
|---|---|---|---|---|
|
1.25
|
(FW) | Blood Orange | ||
|
1.25
|
(FA) | Butterscotch | ||
|
5
|
(VT) | French Vanilla Ice Cream | ||
|
0.75
|
(FA) | Royal Orange Juice | ||
|
0.5
|
(INW) | Shisha Orange | ||
|
2
|
(LB) | Vienna Cream | ||
| Total flavoring: 10.75% Steep Days: 7 Best VG: 80% Temperature: 0 | ||||
| This recipe is the property of zylonality and released under the CC Attribution-Noncommercial 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator. | ||||