A macaron flavored with fruit from the Tree of Knowledge of Good and Evil
The theme for Mixers' Club was "duets" - taking two existing recipes and making them sing together. I wanted to try to marry my macaron base from my Mango Blossom Macaron to the best recipe to come out of last year's DIYorDIE world mixing competition, the heavenly three-ingredient "In a Godda Da Vida" by the incomparable @mlNikon. The earliest versions were disastrous. TFA Papaya and FA Pomegranate and not to be trifled with. It took turning them down further and further and even adjusting the ratio a bit to get Godda to fit into a light and airy meringue and almond flour cookie with an ingratiating touch of forbidden fruit flavor.
COPYRIGHT: This recipe is the property of ID10-T and has been released under the CC Attribution-NonCommercial 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| CAP | Sugar Cookie | 2 | |
| CAP | Sweet Tangerine | 0.75 | |
| FLV | Cream | 1 | |
| FA | Almond | 2 | |
| FA | Meringue | 2 | |
| FA | Pomegranate | 0.38 | |
| TPA | Papaya | 0.75 | |
| Conditioning Time: 14 Days Total Flavor: | 8.88% | ||