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Flavoring Ingredients
Vendor | Name | % | Actions |
---|---|---|---|
CAP | Butter Cream | 0.5 | |
CAP | Italian Lemon Sicily | 1.7 | |
CAP | Juicy Lemon | 1 | |
CAP | Lemon Meringue Pie | 3.5 | |
CAP | Marshmallow (new) | 1 | |
FA | Meringue | 0.5 | |
FA | Vienna Cream | 2 | |
INW | Biscuit | 0.6 | |
TPA | Acetyl Pyrazine 5% | 1.5 | |
TPA | Bavarian Cream | 1.4 | |
TPA | Berry Cereal | 2 | |
TPA | Graham Cracker Clear | 2.5 | |
Conditioning Time: 2 Days Total Flavor: | 18.2% |
Formulations
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