0 of 5 (0 reviews)
Been working on this profile for a long ass time. This is just the latest version, I guess. Here, the Black Mile turns that LB WCPM into a dark luxury that brings the sweetness to the bacco and is propped up by that FLV Sw'nSm filling in the tops and bottoms and the Mint tobacco helping with pulling it all together. Creme de Menthe just adds that last bit of mint flavor that is just oh so good. The end result is something that is really quite dark, very sweet, prominently chocolatey but more like a creamy chocolate note with a very clear, mild mint note that isn't icy. I'll probably mix it differently next time because that's just how I am.
Possible subs (untested):
- For anyone without FM TB Mint Tobacco, you can use whatever you like as long as it adds just a bit of mild, drier tobacco (not too bright) and maybe a bit more mint to compensate. My instinct says maybe Red burley at 0.5 with a little Turkish at 0.75 might scratch that itch.
- If you like it icy or want strong mint, I prefer INW or FLV Peppermint. INW if you like it icy and sweet (this is already enough sweet for me) or FLV for just cold mint without any more sugar added. One drop per 30 is my ideal.
As always: adapt, not adopt.
COPYRIGHT: This recipe is the property of nowar and has been released without a license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
Vendor | Name | % | Actions |
---|---|---|---|
FLV | Creme De Menthe | 1.5 | |
FLV | Sweet and Smokey Tobacco | 1.5 | |
FM | Mint Tobacco | 3 | |
FE | Black Mile | 1 | |
LB | White Chocolate Peppermint | 6 | |
Conditioning Time: 7 Days Total Flavor: | 13% |