5 of 5 (2 reviews)
This is a bright syrupy red raspberry crumble cake with a slight hint of lemon. Its topped with a cream cheese meringue icing
My cake base consists of WF crumble topping, WF flapper pie, and most importantly WF Philadelphia Butter Cake. I've used this combo many times with the addition of strawberries and I've also tried it with blueberries and it was amazing. I figured i would try something I usually dont vape a lot, which is a combo of raspberry and lemon as my fruit note. I used MB Pink Raspberry, FLV Red Raspberry, and WF Boysenberry Raspberry as my Raspberry combo. I paired it with VTA Lemon Meringue Tart to not only help the fruits but also add to the cake note that the tart offers in this concentrate. WF Vanilla cream extra just kinda rounds everything out and adds a decent amount of body and helps out the vanilla cake flavor I was leaning towards in this recipe.
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Tested on the Mongrel with the glass top cap and honeycomb airflow insert with 316 L SS Quad core fused Clapton 4mm ID 30g/40g @ 70 watts on a DNA 250c with boost set at 7
COPYRIGHT: This recipe is the property of Mindfloodz and has been released without a license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| CAP | Super Sweet | 0.5 | |
| FLV | Red Raspberry | 0.75 | |
| MB | Pink Raspberry | 1 | |
| VT | Lemon Meringue Tart | 2 | |
| WF | Boysenberry Raspberry SC | 2.5 | |
| WF | Crumble Topping SC | 1 | |
| WF | Flapper Pie SC | 1.5 | |
| WF | Philadelphia Butter Cake SC | 1.5 | |
| WF | Vanilla Cream Extra SC | 1.5 | |
| Conditioning Time: 0 Days Total Flavor: | 12.25% | ||