Buttery caramel roll topped with butter pecans. At least a week steep. Had to go with some outside the normal flavor companies to get what I wanted...but is exactly where I want it to be.
COPYRIGHT: This recipe is the property of Deweysuds and has been released under the CC Attribution-NonCommercial 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
Vendor | Name | % | Actions |
---|---|---|---|
CAP | Butter Cream | 1 | |
CAP | Cinnamon Danish Swirl | 0.3 | |
CAP | Sugar Cookie | 3 | |
FW | Butter Pecan | 1.5 | |
FW | Caramel (salted) | 3 | |
JF | Biscuit | 1 | |
MF | Caramel | 1 | |
OOO | Sugar Cone | 1.75 | |
WF | Caramel Butter | 3 | |
Conditioning Time: 10 Days Total Flavor: | 15.55% |
Formulations
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