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Creamy Lime Custard with Graham Cookie Crust and Fluffy Whipped Topping just like Grandma used to make.
(the custard) A rich combination of TFA’s Vanilla Custard 2 and INW Yes, We Cheesecake with FW Cookie Butter to boost those dark cookie notes.
(the lime) I went with VT Persian Lime, it tastes like just the juice of the lime, you don’t get much bitterness or many sour notes from it so it’s perfect for adding the lime note to the custard without overpowering the delicate creaminess or smooth buttery texture. I backed it with FA Lime Tahity - Distilled for a little zest.
(the whip) TFA Whipped Cream adds a decent amount of body to the vape and a nice fluffy texture that shows up just at the finish.
COPYRIGHT: This recipe is the property of RUG_ly and has been released under the CC Attribution-NonCommercial-ShareAlike 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| FA | Lime Tahity Cold Pressed | 0.5 | |
| INW | Yes, We Cheesecake | 1.5 | |
| TPA | Cheesecake (graham Crust) | 1 | |
| TPA | Vanilla Custard II | 1 | |
| TPA | Whipped Cream | 1 | |
| VT | Persian Lime | 1 | |
| Conditioning Time: 3 Days Total Flavor: | 6% | ||